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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 08-16-2006, 02:46 PM   #16
Spydermike72
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Quote:
Originally Posted by Bigmista
I just bought a used weber kettle on craig's list.
Got mine last week (Friday) and it had the holders to put charcoal in on the sides for indirect grilling. I have already done chicken on it, and steaks are marinating right now for a run tonight.
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Unread 08-16-2006, 08:36 PM   #17
Westexbbq
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Keep alert for end of summer/fall cleanups for folks that throw out old BBQs.
Possible good source for the lid.
Pretty impressive.
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Unread 08-16-2006, 09:40 PM   #18
Sawdustguy
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Unread 08-17-2006, 06:19 AM   #19
ModelMaker
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Now I find myself looking into peoples backyards while driving around.
There's one, there's an almost new one !!! Must control the urge.
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Unread 08-17-2006, 09:05 AM   #20
wnkt
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Quote:
Originally Posted by ModelMaker
Now I find myself looking into peoples backyards while driving around.
There's one, there's an almost new one !!! Must control the urge.
ModelMaker
I have found myself doing that too.saw a banged up rusty looking bullett style one beside the road the other day...not near a house either. I almost went back and picked it up but I drive a car and it would dirty/stink up the whole car.
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