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Old 08-11-2014, 07:36 AM   #1
sam3
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Default Pepperoni...

Nothing beats homemade Pepperoni on Pizza.

And I am completely out of Pepperoni.

This recipe I used. It's a Len Poli recipe with some modifications.
2 lbs 80/20 ground beef
3 lbs Ground pork
1 tsp cure #1
5 tsp salt
1 TBS Sugar
1 tsp dry mustard
4 TBS paprika
2 tsp garlic powder
3 tsp anise seed crushed
2 tsp black Pepper
2 tsp crushed Red Pepper
1 TBS Hot Pepper Blend (Given to me by a friend) OR use Cayenne Pepper
2 tsp Fennel roasted and crushed
1/2 cup Fermento
1/2 cup water

Mixed this up well and stuffed into Fiberous casings.
I ran out of time, so I tucked these away overnight in the refrig.

Next morning, fired up the Bradley smoker.



I went with 3hrs of Apple smoke with these. After I reached an IT of 153, I let them cool in the basement. Then overnight in the refrig to firm up.

Next day.




The heat is right on the money!


Thanks for looking.
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Old 08-11-2014, 07:47 AM   #2
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Very nice! I love pepperoni and your looks great!
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Old 08-11-2014, 07:49 AM   #3
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Quote:
Originally Posted by Ron_L View Post
Very nice! I love pepperoni and your looks great!
I'll second that.
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Old 08-11-2014, 07:54 AM   #4
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What temp are you running smoker at?
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Old 08-11-2014, 08:05 AM   #5
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Looks great! I've made that recipe before, really really like it.
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Old 08-11-2014, 08:49 AM   #6
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Looks great Sam.
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Old 08-11-2014, 08:51 AM   #7
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Mmmmm.....now I want me a pepperoni pizza!!!! Is it lunch time yet?
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Old 08-11-2014, 09:14 AM   #8
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Never thought of making my own pepperoni, wow, that looks very good.

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Old 08-11-2014, 09:29 AM   #9
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Quote:
Originally Posted by snowocean View Post
What temp are you running smoker at?

130 to start. bump 10 degrees every hour until 170.
Hold at 170 until finished.
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Old 08-11-2014, 10:11 AM   #10
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Phantastic!
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Old 08-11-2014, 10:15 AM   #11
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Very nice!!
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Old 08-11-2014, 10:20 AM   #12
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Nice Pepperoni...
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Old 08-11-2014, 03:32 PM   #13
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Sam it looks great!! Thanks for posting the recipe too, I'll give it a try.
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Old 08-11-2014, 04:37 PM   #14
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That looks very tasty... Ima have to give it a whirl!! Thanks for the recipe
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Old 08-11-2014, 05:00 PM   #15
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Nice! I assume there will be a pizza follow-up post?
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