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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 07-04-2014, 11:29 AM   #1
Solarian
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Default Happy fourth!

Today's menu will consist of smoked ribs and chuck roast, grilled zucchini, baked beans, tater salad, and desert with an ice cold corona to wash it down. Happy fourth guys, be safe, and eat well!
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Unread 07-04-2014, 11:46 AM   #2
Brian in Maine
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Here in apartment land my 4th is going to be fried hot dogs, and baked beans. But happy 4th anyway. Tomorrow I'm going to visit one of my kettles.
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Brinkman dual zone charcoal grill
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Unread 07-04-2014, 11:48 AM   #3
Bigelow
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Happy happy looks like a good start.
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Unread 07-04-2014, 02:30 PM   #4
Solarian
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Three hours in....getting ready to wrap
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Unread 07-04-2014, 06:07 PM   #5
Solarian
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And the end result......
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Unread 07-04-2014, 06:18 PM   #6
sliding_billy
somebody shut me the fark up.
 
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Looks good.
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