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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-16-2014, 03:33 AM | #1 |
Full Fledged Farker
Join Date: 05-02-14
Location: Hempstead, TX
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Ribs & Chicken Legs from the weekend (pron)
First time posting a photo! Hope it works!
Ribs: Rubbed w/ bone suckin rub & 3-2-1 Chicken Legs: rubbed w/ chipotle salt & herbs de provence 1.5 hours Wood: Beech, Apple, & Hickory
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Weber 22" Original Kettle, 14" Smokey Joe, and a BLUE ThermoPOP! Cheap campfire grate, a small collection of cast iron, and a big farking fire pit! |
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Thanks from: ---> |
06-16-2014, 05:07 AM | #2 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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Photo and food both look good.
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS |
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06-16-2014, 06:03 AM | #3 |
is one Smokin' Farker
Join Date: 03-14-14
Location: Lancaster, Virginia
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Very nice, but a Texan with no beef on the cooker?
Enjoy, Doug |
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06-16-2014, 07:44 AM | #4 |
Full Fledged Farker
Join Date: 04-17-14
Location: Melbourne, Florida
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what temp did you stick at?
you did 3 hours open 2 hours foil 1 hour open right? |
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06-16-2014, 08:55 AM | #5 |
is one Smokin' Farker
Join Date: 02-05-13
Location: North Wales Pa
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Nice
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PBC---Weber Kettle |
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06-16-2014, 09:27 AM | #6 |
Full Fledged Farker
Join Date: 05-02-14
Location: Hempstead, TX
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I prefer to do beef over Oak and Mesquite. Surprisingly, the oak is incredibly hard to get here! Besides, it was my daughter's birthday and she specifically requested ribs & chicken!
__________________
Weber 22" Original Kettle, 14" Smokey Joe, and a BLUE ThermoPOP! Cheap campfire grate, a small collection of cast iron, and a big farking fire pit! |
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Thanks from:---> |
06-16-2014, 09:29 AM | #7 |
Full Fledged Farker
Join Date: 05-02-14
Location: Hempstead, TX
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Kept the temp between 225° and 250°. Yep, 3 hours open, 2 hours foil (w/ ¼ cup apple juice in each packet), and 1 hour open.
__________________
Weber 22" Original Kettle, 14" Smokey Joe, and a BLUE ThermoPOP! Cheap campfire grate, a small collection of cast iron, and a big farking fire pit! |
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06-16-2014, 09:50 AM | #8 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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Looks like a Great day to me
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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06-16-2014, 10:25 AM | #9 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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06-16-2014, 11:27 AM | #10 |
somebody shut me the fark up.
Join Date: 01-10-11
Location: Lawrenceville, GA
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Dang!
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-Jason I didn't choose D-Canoe life.......... |
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06-16-2014, 11:52 AM | #11 |
is One Chatty Farker
Join Date: 08-09-12
Location: Bucks County, PA
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looks mighty fine.
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06-16-2014, 02:02 PM | #12 |
somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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Not only did the photo work but it looks amazing.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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06-16-2014, 03:11 PM | #13 |
Babbling Farker
Join Date: 12-16-13
Location: Rome, Italy
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All that stuff looks great!
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[B]3 WSM 22" - 2 Weber OTG 26" - Ferraboli grill[/B] [B] BBQ GURU cyber WiFi + DigiQ DX2 - KSBS CBJ BBQness is on Youtube, Instagram & Flickr [/B] |
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06-16-2014, 04:05 PM | #14 |
somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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Everything looks great! What part of Texas are you misplaced from?
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Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! (Link) |
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06-17-2014, 03:22 AM | #15 |
Full Fledged Farker
Join Date: 05-02-14
Location: Hempstead, TX
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Thanks everybody! It was a great day!
To answer pjtexas1: Misplaced from Cypress, TX (northwest of Houston)
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Weber 22" Original Kettle, 14" Smokey Joe, and a BLUE ThermoPOP! Cheap campfire grate, a small collection of cast iron, and a big farking fire pit! |
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