拉猪肉
The BBQ BRETHREN FORUMS.


Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


Reply
 
Thread Tools
Old 05-26-2014, 11:23 AM   #16
ramman999
Got Wood.

 
ramman999's Avatar
 
Join Date: 08-26-13
Location: Fort Mill, SC
Default

Versatile. Classic. First Class.
Sounds like a weber one touch. Get a copper gold model- just screams "classy"
__________________
Smoke 'em if ya got 'em...Weber OTG 22.5 and OTS 18.5, Brinkman 4 burner that never gets used, ECB (retired)
ramman999 is offline   Reply With Quote


Old 05-26-2014, 12:08 PM   #17
jrben1
On the road to being a farker

 
Join Date: 07-20-13
Location: Waynesville, NC
Default

Quote:
Originally Posted by Doug S. View Post
Weber OTG 22.5" ??
I agree that's a good grill. My Napoleon grill is essentially a copy of the 22.5 inch Weber kettle except that it has a cast iron grill with adjustable levels and is mounted on a cart.
The Tejas charcoal grill looks great but is a little bigger than I want.
__________________
Lone Star Grillz Cabinet Smoker, Backwoods Fat Boy, Hasty Bake Gourmet, 22 1/2" Weber Smoky Mountain, Napoleon Grill
jrben1 is offline   Reply With Quote


Old 05-26-2014, 01:04 PM   #18
aquablue22
Babbling Farker
 
Join Date: 11-26-08
Location: Ormond Beach, Florida
Default

Weber 22.5 OTG, you will not be sorry. I have an 18.5 also but the bigger one has just enough room for a couple of butts, a couple of chicken, 5 lbs. of wings, etc. I smaller one is good to fire up for burger and dogs and sausage.
__________________
Weber Spirit E-310 Gasser
1 - Big Green Egg - Large
2 - 22.5 Weber Kettles
2 - 18.5 Weber Kettle
1 - WSM Mini

I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!!
aquablue22 is offline   Reply With Quote


Old 05-26-2014, 01:15 PM   #19
5string
is one Smokin' Farker
 
5string's Avatar
 
Join Date: 07-05-12
Location: Geezerville, North Carolfornia
Default

Quote:
Originally Posted by pbe gummi bear View Post
weber performer and you'll never look back.
^^^^^ +1
__________________
PitBoss & Dishwasher, Smokin' Geezers Grill Team & Gumbo Krewe KCBS CBJ, CTC, CBBQA, ECV
5string is online now   Reply With Quote


Old 05-26-2014, 01:42 PM   #20
AtlGator
On the road to being a farker
 
Join Date: 03-17-09
Location: ATL GA
Default

Quote:
Originally Posted by jrben1 View Post
I'm in the market for a new, first class charcoal grill. There's just me and the wife, so I want one smaller than 36 inches and I also want one with a hood or lid.
I am thinking about a Backwoods Chicken Little. Does anyone have experience with this grill?
I would also like any suggestions for other brands. I was also looking at the Hasty Bake Suburban model.
Thanks in advance.
OK, I re-read your post, and see you have budget and desire for something more flexible than even a Weber kettle.

Without any hesitation whatsoever, I recommend the Hasty Bake.

You can crank the heat about an inch under the grate, or lower down by a foot or more. It can do hot and fast or medium-low and slow. (Not really a 220 machine).

The company has been around for decades and will have parts for your grill for the foreseeable future.

It has the grill space to have several things going at once. I picked up a Legacy during the Crate and Barrel fire sale last summer and at $399 it was the biggest no-brainer in BBQ history. At $799 for the Suburban, I still think there's value there - but if you want to cook for more than 2-3, the Legacy is a better bet.

Napoleon makes an interesting charcoal grill, stainless body but don't know much about it. Have fun shopping!
AtlGator is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 04:20 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2015, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.