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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-29-2014, 07:46 AM   #31
bassmaster16
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Wow those look good.
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Old 04-29-2014, 06:29 PM   #32
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Duplicate post.
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Last edited by CT-Mike; 04-29-2014 at 07:05 PM..
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Old 04-29-2014, 07:10 PM   #33
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My brother emailed this to me today...can't wait to try this.
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Old 04-29-2014, 07:24 PM   #34
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Look fantastic.
But I'm lazy.
If i do them, I'm flattening the ring into a stick and wrapping it.
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Old 04-29-2014, 09:54 PM   #35
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Default Oh I have GOT to try these

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The next time I have the smoker going these will be on it.
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Old 04-29-2014, 10:47 PM   #36
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MSD has these on tonight
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Old 04-29-2014, 11:35 PM   #37
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My wife saw these on facebook and posted for me to make them. Great Idea
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Old 04-30-2014, 12:38 AM   #38
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Awesome!!!! 100% going to try!
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Old 04-30-2014, 12:49 AM   #39
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Bacon onions and Sriracha. Three of my favorite things. Gonna have to try that this weekend.
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Old 04-30-2014, 01:01 AM   #40
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Yep! Gonna have to try'em!

KC
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Old 04-30-2014, 06:02 AM   #41
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Very cool idea. looks like a hit.
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Old 04-30-2014, 06:06 AM   #42
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MSD made these last night - They were awesome! She said the key is thin bacon
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Old 04-30-2014, 06:25 AM   #43
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HELL YES!
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Old 04-30-2014, 07:13 AM   #44
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You could make a fortune by having these in the grocers freezer case. I know I would not have the patience to make them.
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Old 04-30-2014, 07:22 AM   #45
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I just knew there was a reason I venture out of QTalk to the Wood Pile occasionally - thanks for the post
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