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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 04-16-2014, 09:45 PM   #1
popeye
is one Smokin' Farker

 
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Default scored oh hambuger

The wife went to get somethings at the market. Went by the meat section and seen angus burger at 1 dollar a pound . So she took what he had out and ask if he had any more . It was 85-15 grind . Me thinks it is BBQ time . By the way she only scored 3 pounds . And i did check it .
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Unread 04-17-2014, 09:08 AM   #2
crb478
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definitely a score!
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