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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 04-12-2014, 02:59 PM   #1
modog9999
Wandering around with a bag of matchlight, looking for a match.
 
Join Date: 03-26-14
Location: S.E.Missouri
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Well I thought I might jump in here and say hello. I have started this journey to cook the best BBQ couple years back. Read alot of post paying attention and learning alot. And it is nice to find so many others with the same hobby. I look forward to learning more.
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Old 04-12-2014, 07:46 PM   #2
shirknwrk
is one Smokin' Farker
 
Join Date: 03-05-10
Location: Kansas City, MO
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Welcome aboard...Lots of help here. What are you cooking on?
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Old 04-13-2014, 04:23 AM   #3
Diesel Dave
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Join Date: 08-23-13
Location: In the woods
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Welcome to the madness, enjoy your stay!
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Old 04-13-2014, 08:17 AM   #4
bluetang
somebody shut me the fark up.

 
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Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome, come on in, take your shoes off and sit a spell.
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Old 04-13-2014, 09:53 AM   #5
Desert Hawg
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Join Date: 05-17-12
Location: Buckeye, AZ
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Welcome, lots to learn here. I am still learning from the best.
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Currently using a Char Griller Offset, 2 UDS and a OTS. Continuing to look to add to what I currently have.

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Old 04-13-2014, 01:50 PM   #6
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome to the forum!
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Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
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Old 04-13-2014, 03:06 PM   #7
BBQ_MAFIA
somebody shut me the fark up.
 
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Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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Welcome
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Lang 60
Lang 84 Deluxe Warmer with Chargrill
Large Spicewine
Large BGE
XL - BGE
Med. BGE ( Bought it for my son Vincenzo)
Brinkman Snp
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Weber Kettle
Kenmore Elite Gasser
Camp Chef Outdoor Stove
Blackstone Pizza Oven
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Old 04-13-2014, 04:47 PM   #8
peeps
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Join Date: 08-09-13
Location: Round Rock, TX
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Welcome to the Brethren!
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- Earl - My Custom Vertical Offset Smoker by AJ's Custom Cookers (build link)
- Colt - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers
- Weber Kettle 22.5 OTG w/ Craycort Cast Iron Grates
- Major - Mini WSM (from SJS)

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Old 04-14-2014, 11:04 AM   #9
MikeR
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Join Date: 11-13-08
Location: Islip, NY
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You're going to love the way you cook, I guarantee it!
Welcome to the Brethren!
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GRIM REAPER SMOKERS - "BBQ To Die For"Under the "LENIENT" direction of Pit Master Tim.

22.5 OTG, 18.5 OTS, 18.5 WSM, Chargriller Duo with optional side fire box.
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Old 04-26-2014, 01:31 PM   #10
IamMadMan
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Join Date: 07-30-11
Location: Pemberton, New Jersey
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Sorry for the delay, but Welcome aboard modog9999, glad to have you here.

Don't be afraid to look around and explore the other forums.

I hope to see you in the Q-Talk forum soon. You'll find help on almost every topic from cooking your first Pork Butt to curing and smoking your own ham and bacon.

If you can't find the topic you need help with, or have questions about, just start a new thread in "Q-Talk". There are many people with years of experience that are willing to answer your questions and guide you in the right direction.

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