46th Q: Pork Neck Duo w/o Foiling [pr0n only]

This is not your pork!

is one Smokin' Farker
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:smile:
 
That is a beautiful cut of meat. I would love a few thick slices of that.
 
That had to be a big hog to get that much meat in one piece off the neck
 
That had to be a big hog to get that much meat in one piece off the neck

Didn't meet those hogs, but they are two separate necks. It's not the same cut as you have as pork butt over there, that's why I call it pork neck, which is also what's specified on the packaging.
 
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