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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.

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Old 04-11-2014, 06:09 PM   #1
On the road to being a farker
GT-Q's Avatar
Join Date: 08-05-13
Location: Chickamauga, Ga
Default Tomorrow's Smoke



And it's 2 brothers.

And a mess of chicken thighs.

PRON tomorrow!
Michael. Offset stick burner, Weber 18.5" Kettle, Competition team "q-inator!"
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Old 04-11-2014, 06:19 PM   #2
All fired up
Is lookin for wood to cook with.
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Join Date: 03-31-14
Location: Bakersfield ca

looks good. I planned on the same but big poppa didnt come through with my rub yet
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Old 04-11-2014, 06:24 PM   #3
somebody shut me the fark up.
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Join Date: 08-27-13
Location: Princeton, TX

Sounds like a nice day.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone/WSM 14.5" X2/Jumbo Joe/KCBS
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Old 04-11-2014, 06:45 PM   #4
Full Fledged Farker
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Join Date: 04-29-12
Location: Lincoln, De

Can't wait to see the finished product
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Old 04-11-2014, 06:57 PM   #5
is One Chatty Farker
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Join Date: 12-04-12
Location: Los Angeles, CA

Looks like a great start with that color!
Taylor-WSM 18.5 with Wifi Stoker, Kamado Smoker BBQ, and lots of charcoal. 180 club-Chicken
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Old 04-11-2014, 10:07 PM   #6
Full Fledged Farker

Join Date: 09-09-13
Location: Branford, CT

Looks like you have some fun planned for tomorrow. Can't wait ti see the finished product.
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