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Old 09-11-2016, 03:35 PM   #1
Jason TQ
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Default Fanned Out Ribs I Saw the Other Day

Saw on a recent thread (I can't remember) where it was talking about new things to try or something of that nature and someone posted some fanned out ribs they were wanting to try and I liked the idea. So giving that a try today with some ribs tips and will also cooked up some chicken sausage I made yesterday. Nothing over the top crazy, but something fun try.

Firing up the egg


Ribs and rub. Gonna doe a bbq hoisin kind of glaze at the end



On the egg and giving them 3hrs or so

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Old 09-11-2016, 05:23 PM   #2
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Whaaaaaaat?!?

I'll be back to check this out!
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Old 09-11-2016, 05:28 PM   #3
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Getting there
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Old 09-11-2016, 05:35 PM   #4
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Standing by. Looks like a design you put up on your wall or something.Can't wait for the results.
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Old 09-11-2016, 05:53 PM   #5
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Nice to see the BBQ Brainstorming Thread making an impact so soon...

Rock on, Jason.

EDIT: Here's the original post with the crazy rib photos...
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Old 09-11-2016, 05:58 PM   #6
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Looking good.
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Old 09-11-2016, 06:08 PM   #7
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Quote:
Originally Posted by ShadowDriver View Post
Nice to see the BBQ Brainstorming Thread making an impact so soon...

Rock on, Jason.

EDIT: Here's the original post with the crazy rib photos...
That's the one!
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Old 09-11-2016, 07:32 PM   #8
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Glaze on the ribs


Chicken sausage on


Sausage done


And the rest




Really nice way to cook ribs getting more texture/bark all the way around. Might be doing this more often. Looking forward to trying it with some st louis spares
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Old 09-11-2016, 07:37 PM   #9
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Nice plate of food Jason.
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Old 09-11-2016, 08:38 PM   #10
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Those look interesting and very good. I'm going to try that.
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Old 09-11-2016, 08:44 PM   #11
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Next rack gets cut.
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Old 09-11-2016, 08:50 PM   #12
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Those look good.
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Old 09-11-2016, 08:55 PM   #13
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Nice job and interesting way to do ribs. Might have to think about this a little more.
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Old 09-11-2016, 09:25 PM   #14
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Dude those look FANTASTIC!!!
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Old 09-11-2016, 09:25 PM   #15
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Very nice...
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