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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 03-29-2014, 11:56 AM   #1
is One Chatty Farker
ClintHTX's Avatar
Join Date: 10-24-11
Location: Granbury, Texas
Default Fajita Friday! Pron!

Wife and I decided to have fajitas last night. Fired up kettle put on he steak. Cut up some onions and jalapeños. Cooked the steak first. When it was done I took it off and put the onions and peppers in cast iron to cook while I sliced up the fajitas. Before the onions and peppers were done I threw the meat on with them. Here they are. Enjoy!

Stick burner.
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Thanks from:--->

Old 03-29-2014, 12:00 PM   #2
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Join Date: 02-21-14
Location: Thaxton,VA

Nice! Looks like some good eating.
REC TEC,Weber Kettle,ET-732,60Gal Reverse Flow Offset (HomeBuild In Progress)
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Old 03-29-2014, 12:02 PM   #3
is one Smokin' Farker
Join Date: 02-19-14
Location: Albuquerque, NM

That look tasty
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Old 03-29-2014, 12:52 PM   #4
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie

It looks tasty and I love your view!! Really nice!!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
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Old 03-29-2014, 01:03 PM   #5
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Join Date: 04-16-12
Location: knoxville

Fajita Yeah!
Backwoods Fatboy, DigiQ DX2,thermopens, ET-73's.....Smoke a Little Smoke, Knoxville, Tn
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Old 03-29-2014, 05:14 PM   #6
somebody shut me the fark up.

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Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )

Nice looking meal.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone/WSM 14.5" X2/Jumbo Joe/KCBS
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