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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 03-23-2014, 08:33 PM   #1
Meat Man
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Default Brisket Tacos!

My son Jake came up with this idea for left over Brisket, Tacos! We enjoyed it so much we did a do again. Double Secret and Bovine Bold on the Brisket, smoked on the Rebel at 275 for Eight hours. Served with Spanish Rice, Refried Beans, Homemade Pico de Gallo, and our Homemade Chili Verde, and all the fixings. We saved room for dessert somehow!











Thanks for looking.
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Old 03-23-2014, 08:38 PM   #2
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Mmmmm......
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Old 03-23-2014, 09:02 PM   #3
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Looks like a nice brisket cook!
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Old 03-23-2014, 09:15 PM   #4
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Oh man, that looks GOOOOOD!
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Old 03-23-2014, 09:26 PM   #5
peeps
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Hells yeah! That looks like some sweet, sweet grub!!!
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Old 03-23-2014, 10:01 PM   #6
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Nice looking smoke ring and looks moist as well. Great job.
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Old 03-23-2014, 10:31 PM   #7
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Mmmmmmmmmmmmmm!
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Old 03-23-2014, 11:06 PM   #8
AaronPo
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Looks farkin delicious! I made fajitas with my last brisket leftovers!
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Old 03-23-2014, 11:09 PM   #9
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You nailed that one!

That is award winning!
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Old 03-23-2014, 11:31 PM   #10
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Old 03-24-2014, 01:48 AM   #11
sliding_billy
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I'll take a few of those please.
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Old 03-24-2014, 02:00 AM   #12
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Nice looking brisket. Love the taco idea.
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Old 03-24-2014, 03:29 AM   #13
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Awesome looks like dinner tonight!
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Old 03-24-2014, 03:56 AM   #14
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Those look great! If ya haven't, do yourself a favor and try brisket nachos!
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Old 03-24-2014, 07:08 AM   #15
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Very nice
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