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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 03-23-2014, 11:12 PM   #16
MisterChrister
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I want that NOW!! :-)
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Old 03-24-2014, 10:30 AM   #17
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Quote:
Originally Posted by aquablue22 View Post
Man o man does that look good! Thanks for sharing, Tony

I'm gonna make those onions and let them sit for a couple of days.
That's great.

We usually leave them over night but had no time. The heat mellows out a little.
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Old 03-24-2014, 10:31 AM   #18
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Very nice looking meal T&M. Tony have your ever made beef tripas in the disk?
No.

I love tripas but they are hard to find.
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Old 03-24-2014, 10:39 AM   #19
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Very nice!! I'd hit that for sure.
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Old 03-24-2014, 10:39 AM   #20
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holy guacamole! Good lookin' plate, there!
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