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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-23-2014, 11:32 PM   #1
Mrdeville
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Default My Biggest Cook on My Shirley

Saturday, I had my largest cook ever. 2 cases of chicken and 16 slabs of ribs. All just fit on my smoker. It was more work than I was use to doing from prep to finish. Anyways, I did it in my Shirley smoker. What a monster this thing is! I was told the food was Great and I did a good job. That is the feedback I like receiving!
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Old 03-23-2014, 11:35 PM   #2
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Old 03-23-2014, 11:36 PM   #3
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Old 03-23-2014, 11:37 PM   #4
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Old 03-23-2014, 11:39 PM   #5
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Sorry. Here is pic 4
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Old 03-23-2014, 11:44 PM   #6
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Old 03-23-2014, 11:48 PM   #7
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I just finished a plate full of brisket, but you made me hungry again!
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Old 03-23-2014, 11:49 PM   #8
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MY GOD!!!!

Looks amazing my man
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Old 03-24-2014, 01:44 AM   #9
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Wow monster cook. nice
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Old 03-24-2014, 01:47 AM   #10
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Damn nice cook. Way to fill that thing up.
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Old 03-24-2014, 04:21 AM   #11
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Nice cook, thats a lot of work!
Shirley strikes again...
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Old 03-24-2014, 05:17 AM   #12
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Looks amazing!
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Old 03-24-2014, 05:18 AM   #13
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Excellent work, well done!
The Shirley is a thing of beauty.

How many people did you cook for?
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Old 03-24-2014, 05:24 AM   #14
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Great looking cook!
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Old 03-24-2014, 05:39 AM   #15
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Looks good brother.
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