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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.

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Old 06-11-2006, 10:26 AM   #1
Wandering around with a bag of matchlight, looking for a match.
Join Date: 06-11-06
Default Utah State BBQ Championship, Aug 25-26, Salt Lake

Utah State BBQ Championship, Aug 25-26, Salt Lake City

Applications available here:


Act fast - only 30 teams!

Grand Champ will qualify for American Royal, GABB, and The Jack.

Come on out and join us for the first ever KCBS-sanctioned BBQ event in the Beehive State!

Hope to see you there!


Joe Ferguson
Founder, Utah BBQ Association
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Old 06-11-2006, 10:27 AM   #2
Babbling Farker
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Join Date: 08-20-05
Location: Indio Ca.

Joe is everywhere cool
Catering, Contests, and Community Service

Team What Wood Jesus Que?

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Old 06-11-2006, 02:22 PM   #3
is One Chatty Farker
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Join Date: 05-06-06
Location: St George, UT
Default Do major MFG's bring units to sell ???

.. I am over 3 hours drive southwest of SLC, but will seriously consider attending ..... especially if some of the top smoker manufacturers bring units for sale. Unfortunately, I am only looking for a smaller 'patio' type unit but when I see them on websites .... packing & shipping usually adds a huge amount (like >$500.). I can contact some of the obvious companies directly, but hoping your experience might provide some insight.
Tom B.
[FONT=Garamond]aka tommy_bandera
GMG_Daniel Boone _ pellets only
Big Green Egg _ Large _ need high heat
Broilmaster D3 'natural' gasser
[I]CB Bandera .. hooked me
Traeger Texas 075 spoiled me[/I][/FONT]

Last edited by Q_Egg; 06-11-2006 at 02:56 PM..
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