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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 03-06-2014, 09:47 PM   #16
c farmer
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Quote:
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Oh.... you done and did it.. mushrooms AND swiss.. one of my all time favorites! Good job! Looks extremely yummy!
Thanks but don't forget the venison. It adds a differant flavor.
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Old 03-06-2014, 10:10 PM   #17
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Thanks but don't forget the venison. It adds a differant flavor.
Yeah but I've never had a venison burger so I can't comment on that aspect, yet :)
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Old 03-06-2014, 10:17 PM   #18
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Love me some mushroom swiss! Adam i'll take peeps mushrooms ....be doesn't know what he's missing!
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Old 03-06-2014, 10:26 PM   #19
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Looks farkin delicious to me!!
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Old 03-06-2014, 10:27 PM   #20
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Love the burger threads. That is a lovely burger. Great job!
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Old 03-06-2014, 10:29 PM   #21
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Love me some mushroom swiss! Adam i'll take peeps mushrooms ....be doesn't know what he's missing!
Wish I had a burger stuffer.
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Old 03-06-2014, 10:34 PM   #22
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Looks delicious.
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Old 03-06-2014, 11:21 PM   #23
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Love me some mushroom swiss! Adam i'll take peeps mushrooms ....be doesn't know what he's missing!
*steals Keith's mushrooms*
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Old 03-07-2014, 02:04 AM   #24
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*steals Geekess' shrooms*

Nice burger!
Smoked shrooms are even better.
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Old 03-07-2014, 02:07 AM   #25
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Oh, hell yeah!
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Old 03-07-2014, 05:02 AM   #26
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Oh yea, I would have no problem hitting that!
Swiss & Shrooms are mean't for each other. Nice job Adam!
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Old 03-07-2014, 06:43 PM   #27
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Lookin real good Adam


And I'll take 2 to go please
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