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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 05-20-2014, 02:44 AM   #61
CharredApron
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Quote:
Originally Posted by landarc View Post
Man Jed, that is coming along nicely, looks like you might have done this before.
Once or twice Bob!
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"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
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Unread 05-20-2014, 05:16 AM   #62
Diesel Dave
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Dang that does look awesome!

You do some nice brick work there my friend
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Unread 05-22-2014, 02:48 PM   #63
CharredApron
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Insulated and first coat of stucco! Pizza coming soon. Just have to finish coat the stucco and take the flue through the roof!





Pizza Pizza
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Backyard Disasters are my specialty.

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!
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Unread 05-26-2014, 01:33 PM   #64
CharredApron
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And as it begins, it must also end. I am happy to say that the oven is functional and complete for phase one! I lite a small fire today to cure the stucco and season the inside. I am planning on doing pizza on Wednesday for lunch with my helper Antonio. Thanks for looking and I'll see ya round!

Jed





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Backyard Disasters are my specialty.

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!
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