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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-08-2014, 07:11 AM   #16
Al Czervik
somebody shut me the fark up.

 
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Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
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Sounds/looks quite tasty Jed... I'm sure I could polish off a bowl or three.
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Old 02-08-2014, 07:34 AM   #17
chicagokp
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Looks fabulous! But I want the play by play...

So jealous....
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Old 02-08-2014, 07:43 AM   #18
fantomlord
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I love cassoulet...and yours looks fantastic!
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