ブタ
The BBQ BRETHREN FORUMS.


Forum Portal Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Brethren Banners
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Brethren Road Trips

Notices

Brethren Road Trips The travel logs of our members. Q- joints, restaurants, entertainment, reviews while we travel around the 50 states. Also, Post here for a shout out to members to meet up with while on the road.


Reply
Thread Tools
Unread 01-10-2014, 06:12 PM   #1
hogzillas
Full Fledged Farker
 
Join Date: 05-10-12
Location: B'ham, AL
Downloads: 0
Uploads: 0
Default Slick Pig Murphreesboro

Any one ever eaten there before? Just wondering as going to be there tomorrow to try just wondering what they have, what's their specialty & what style sauce they have.
hogzillas is offline   Reply With Quote
Unread 01-10-2014, 08:49 PM   #2
BBQJudge
Got rid of the matchlight.
 
Join Date: 12-10-13
Location: Smyrna tn
Downloads: 0
Uploads: 0
Default Slick Pig

Have tried their pulled pork twice and found it to be a little better than most BBQ joints. Their sauce is the standard sweet. They do have other items-ribs catfish and chicken I believe. Restaurant is a typical BBQ joint, nothing fancy.
BBQJudge is offline   Reply With Quote
Unread 01-10-2014, 09:45 PM   #3
hogzillas
Full Fledged Farker
 
Join Date: 05-10-12
Location: B'ham, AL
Downloads: 0
Uploads: 0
Default

thanks
hogzillas is offline   Reply With Quote
Unread 01-13-2014, 03:45 PM   #4
DirtyDeedz
Knows what a fatty is.
 
Join Date: 01-12-13
Location: Columbia, MO
Downloads: 0
Uploads: 0
Default

I missed responding to this in time, but I fell in love with their chicken wings...
DirtyDeedz is offline   Reply With Quote
Unread 01-13-2014, 04:45 PM   #5
hogzillas
Full Fledged Farker
 
Join Date: 05-10-12
Location: B'ham, AL
Downloads: 0
Uploads: 0
Default

I had their wings as well & they were pretty good. we shut the place down for 2 hrs (over 100 of us in the group) I'm still trying to figure out the sauce kinda a vinegar/peppery not very sweet to me but the wings were good w/ or w/o it. I'd go back
hogzillas is offline   Reply With Quote
Unread 01-17-2014, 09:45 AM   #6
DirtyDeedz
Knows what a fatty is.
 
Join Date: 01-12-13
Location: Columbia, MO
Downloads: 0
Uploads: 0
Default It's been 5 years

since I've had those wings. I want to go back and see if they were as good as I remember them.
DirtyDeedz is offline   Reply With Quote
Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

Loading



All times are GMT -5. The time now is 06:16 PM.


Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2014, vBulletin Solutions, Inc.
vBulletin Optimisation provided by vB Optimise v2.6.0 Beta 4 (Lite) - vBulletin Mods & Addons Copyright © 2014 DragonByte Technologies Ltd.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts