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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 12-31-2013, 04:01 PM   #1
CharredApron
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Default Smoked Stuffed Chicken Wings

Going to a little party tonight and wanted to try something a little different, for me at least. So I started with a Bacon, Sausage, Red Onion and Celery Stuffing.

Cubed up the bacon in a skillet.



Get it all rendered down




Next it's time to sauté some sausage.



Next comes the Red Onion and Celery in the lucious sausage and bacon fat.



All together now and set aside to cool



Now comes the tricky part! De-boning a chicken wing, start by breaking the wing at the joints by twisting and avoid any compound fractures ( Where the bone tears throught the skin) Then start at the drumette bone and cut away the meat from the bone,




Next peel the skin back inside out to the flats and repeat until you have removed the bones in the flats (2), What you end up with is a chicken tube which is now ready to stuff,



Stretch the skin back over the end and secure with a toothpick. I considered a bacon wrap at this poit but I opted for crispy skin instead, so now its off to the OTG for a slow smoke and a hot Finish.



Nappy New Year!



I'll Check back later when they are done!
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Old 12-31-2013, 04:06 PM   #2
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Sounds delicious.
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Old 12-31-2013, 04:48 PM   #3
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Looks amazing
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Old 12-31-2013, 04:55 PM   #4
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Lookin' tasty Jed!
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Old 12-31-2013, 05:08 PM   #5
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Hmmm now that sounds like something I'd like to try.

Looking forward to a full report on these.
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Old 12-31-2013, 06:05 PM   #6
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Jed, that enough for me but what about the rest of the guests!!!
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Old 12-31-2013, 06:10 PM   #7
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Can't wait to see how this turns out.
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Old 12-31-2013, 06:14 PM   #8
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Flagging this one, can't wait to see the final pics.
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Old 12-31-2013, 06:21 PM   #9
CharredApron
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On the grill


Perfect bite through skin!



Happy New Years time to Party!

Jed
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Old 12-31-2013, 06:24 PM   #10
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Looks great!!!!
Have fun Brother and be safe



Happy New Year Jed
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Old 12-31-2013, 06:37 PM   #11
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You are a better man than I. That looks fantastic, and I'd love to eat a pile of 'em, but I'm one lazy sumbich - I would have browned the bacon and sausage and just eaten that folded up in white bread.

It's the extra effort like you've done here that knocks people's socks off - very nicely done, Jed!
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Old 12-31-2013, 06:42 PM   #12
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WOW!! Those look amazing! I can almost taste them.
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Old 12-31-2013, 06:54 PM   #13
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That looks amazing Jed.
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Old 12-31-2013, 07:53 PM   #14
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Nice work, Jed!
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Old 12-31-2013, 08:58 PM   #15
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Outstanding!
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