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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-01-2013, 04:22 PM   #1
Tonybel
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Default Same old cook different day....

I know it's tacos again...

It's was a warm midnight and perfect for grilling

We started with some HBO fights...


Video action shot
http://instagram.com/p/hXnDEBxZKk/

Then we got chorizo on the CI with onions.


Warmed some tortillas with a little oil




Plated and ready to eat



Thanks for looking
Tony and Maribel
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Unread 12-01-2013, 04:31 PM   #2
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Look great!
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Unread 12-01-2013, 04:31 PM   #3
HeSmellsLikeSmoke
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Your same old same old looks pretty fine to my eyes.
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Unread 12-01-2013, 04:43 PM   #4
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Once again ya Nailed it!
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Unread 12-01-2013, 04:46 PM   #5
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Looks awesome! I need to learn how to make some authentic Mexican dishes.
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Unread 12-01-2013, 04:48 PM   #6
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wow, looks great!
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Unread 12-01-2013, 04:54 PM   #7
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That looks mighty good, as always
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Unread 12-01-2013, 04:58 PM   #8
c farmer
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Yup. Very nice
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Unread 12-01-2013, 05:04 PM   #9
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Great post and great looking food!
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Unread 12-01-2013, 05:41 PM   #10
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My mouth is watering now. Looks awesome
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Unread 12-01-2013, 05:53 PM   #11
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That looks awesome. As usual
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Unread 12-01-2013, 08:15 PM   #12
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I like the way you're always using CI on the grill. Food looks great as always!
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Unread 12-01-2013, 09:15 PM   #13
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Why why why why you gotta do this to us tony &maribel. Great looking meal. Chorizo tacos with all the fixens. That's my weakness besides tripas tacos.
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Unread 12-01-2013, 09:50 PM   #14
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Looks great - Again. Did I miss the Carne Asada cook?
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Unread 12-01-2013, 11:30 PM   #15
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Quote:
Originally Posted by Smoke Dawg View Post
Looks great - Again. Did I miss the Carne Asada cook?
No...it's just that any leftovers I will want to make in to tacos.
I checked an I guess I didn't post other recent Carne Asada cooks.
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