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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-22-2013, 12:03 PM   #1
nostang88
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Default How to EXTRACT my KOBE burger

well some may know, but not many that im a butcher and yesterday I had an order for 20 lbs of ground Kobe as an order. I ground it and had an extra lb or so. I brought it home and this morning I made a few. Well i sat them down and went into get a drink. I came back and they are GONE. my dog sat there with a smile. I feel I need those burgers back.
I hope they burned his throat and they hurt coming out.
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Unread 11-22-2013, 12:08 PM   #2
colonel00
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Be careful what you wish for
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Unread 11-22-2013, 12:08 PM   #3
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I'll bet that dog would taste real good. Meat tastes like what the animal eats, right?
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Unread 11-22-2013, 12:29 PM   #4
landarc
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I am guessing they neither felt bad going in, nor will the extra fat load hurt coming out
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Unread 11-22-2013, 12:35 PM   #5
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That extra fat will help the exit part!!!
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Unread 11-22-2013, 12:37 PM   #6
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just wait

it will come out
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Unread 11-22-2013, 01:19 PM   #7
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Why would you want extra fat in burger/
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Unread 11-22-2013, 01:46 PM   #8
daninnewjersey
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Out of curiosity...how much is 20lbs of ground Kobe?
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Unread 11-22-2013, 01:46 PM   #9
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HAHAHAHAHAHAHAHAHAHAHA!!!!! I just spit all of my iced tea across the room...smiling dog, that's damn funny!
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Unread 11-22-2013, 01:55 PM   #10
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Quote:
Originally Posted by sliding_billy View Post
I'll bet that dog would taste real good. Meat tastes like what the animal eats, right?
If that were true I wouldn't like bacon nearly as much as I do
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Unread 11-22-2013, 01:58 PM   #11
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First, I'd smack the dog for eating my Kobe. Then I'd smack myself for leaving the Kobe within the dog's reach.

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Unread 11-22-2013, 02:04 PM   #12
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Quote:
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Why would you want extra fat in burger/
It comes with the territory.
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Unread 11-22-2013, 02:07 PM   #13
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Quote:
Originally Posted by jestridge View Post
why would you want extra fat in burger/
fat=flavor!!!!!!
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Unread 11-22-2013, 02:09 PM   #14
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Just follow him around with a little baggie for three days...
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Unread 11-22-2013, 02:15 PM   #15
Big George's BBQ
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I have to agree with CD My parents had a Dalmation that went into his buddies house and got a 5lb rib roast that was on the counter years ago
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