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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 11-17-2013, 05:31 PM   #1
Deslock
Knows what a fatty is.
 
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Join Date: 04-18-13
Location: Oklahoma City
Default Perfect grilling weather!

It's an awesome *70 this afternon in OKC so I decided to do a bit of top sirloin that we got the other day, used a bit of Eads rub on them & a dab of horseraddish, and came out perfect! The GF did her mashed potatoes with some 6 blend cheese, sour cream & crushed garlic and we are having an awesome early dinner today. What's everyone else cookin'?
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Old 11-17-2013, 05:36 PM   #2
dport7
is Blowin Smoke!
 
Join Date: 10-08-13
Location: North East Georgia.
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Nice looking meal, it was a good day here also, made some pork loin fingers.
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Old 11-17-2013, 05:39 PM   #3
sliding_billy
somebody shut me the fark up.
 
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Join Date: 08-27-13
Location: Princeton, TX
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Nice cook. Made a turkey (prOn in my "new stick burner' thread).

http://www.bbq-brethren.com/forum/sh...=172861&page=5
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Old 11-17-2013, 05:43 PM   #4
okiej
is one Smokin' Farker

 
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Join Date: 09-20-13
Location: Cushing Oklahoma
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It was a beautiful day here in Oklahoma today. That is exactly why I had to grill/smoke something. Ended up being a sirloin pork roast. I had not planned on a cook today. But it was far to nice not to!
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Old 11-17-2013, 05:48 PM   #5
Fwismoker
somebody shut me the fark up.

 
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Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Good looking chow...we had 70 also...70 mph winds that is!
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Old 11-17-2013, 06:35 PM   #6
Banjoe
On the road to being a farker
 
Join Date: 04-25-13
Location: Winnipeg, Manitoba
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Lucky duck!

We have a nice white covering of fresh snow so the BBQ is working much slower.

Still, the only way to go.
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Old 11-17-2013, 07:26 PM   #7
joemat
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Join Date: 10-05-13
Location: Monmouth County, NJ
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Nice! I like the grill grates. What type of grill?
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