Apples in a Blanket! (Pron How to!)

Ashmont · 12-12-2013, 10:51 AM

Day off today and playing in the kitchen.... Here is the dish and pics of how to!

Enjoy! Ash

peeps · 12-12-2013, 10:53 AM

And if you smoked 'em, they would be a grand TD entry

sliding_billy · 12-12-2013, 10:55 AM

Sounds like a great snack.

bbqwilly · 12-12-2013, 10:56 AM

I like that idea.

cowgirl · 12-12-2013, 11:09 AM

Those look great Ash!

fingerlickin' · 12-12-2013, 11:32 AM

Dude, where are the Cheerios?

Nice apples though.

Big George's BBQ · 12-12-2013, 11:40 AM

I like that idea

Diesel Dave · 12-12-2013, 04:03 PM

Looks tasty for sure thanks

Jason TQ · 12-12-2013, 04:21 PM

I like it. Maybe then also wrap it in bacon...........

Ashmont · 12-13-2013, 08:39 AM

They were awesome! Prolly apples and bacon would be great too.... I think that the crescent rolls would get to soggy with the bacon

bbqbull · 12-13-2013, 11:37 PM

I assume the baking time was like 15 minutes at 350 degrees?

Ashmont · 12-15-2013, 04:32 AM

Quote:

Originally Posted by bbqbull

I assume the baking time was like 15 minutes at 350 degrees?

Because the apples are moist 17-20 mins at 375.

dwfisk · 12-15-2013, 06:14 AM

Quote:

Originally Posted by Ashmont

They were awesome! Prolly apples and bacon would be great too.... I think that the crescent rolls would get to soggy with the bacon

Neat idea, maybe apples & pulled pork? We make pulled pork empanadas with some BBQ sauce and they are pretty good, bet the apples would be great!

Ashmont · 12-15-2013, 08:29 AM

Quote:

Originally Posted by dwfisk

Neat idea, maybe apples & pulled pork? We make pulled pork empanadas with some BBQ sauce and they are pretty good, bet the apples would be great!

Ham and apple sauce go together. Kerrie Beans recipe I use apple pie filling.

Ingredients:

Serves: 12Yield:
1
pot Units: US | Metric
3 -4 slices bacon, diced
2 (28 ounce) cans baked beans, mostly drained (used Bush's Baked Beans. This was modified from the original 2 (16 oz)
1/2 cup barbecue sauce (I make my own sweet & spicy BBQ sauce, but Blues Hog was used in the original recipe)
1 lb pork sausage (The original called for leftover smoked pork or beef, I didn't have any BBQ leftover so I used this)
1 (21 ounce) can apple pie filling (chop up the big chunks some)
1 medium onion, chopped
1/2 green pepper, chopped
1/2 cup brown sugar
2 tablespoons Worcestershire sauce
2 tablespoons mustard (prepared)
1 teaspoon dried chipotle pepper (or cayenne pepper optional, to taste*)
1 teaspoon your favorite barbecue rub (Blues Hog rub was used in the original)
Directions:

1
Brown pork sausage and remove from pan. When cooled, break into smaller bits.
2
Brown bacon and remove from pan.
3
Saute onion and green pepper in bacon grease and remove from pan.
4
Mix all ingredients into a large baking dish and bake at 325º for 1 hour, or simmer on stove top in large pot for 30 minutes if you don't have time to do them in the oven.
5
This is a rather spicy recipe due to the chipotle/cayenne powder. Feel free to leave it out if you'll be feeding those who prefer a less spicy taste.

12-12-2013, 10:51 AM	#1
Ashmont Babbling Farker Join Date: 12-13-05 Location: St. Louis MO	Apples in a Blanket! (Pron How to!) Day off today and playing in the kitchen.... Here is the dish and pics of how to! Enjoy! Ash __________________ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/

12-12-2013, 10:53 AM	#2
peeps somebody shut me the fark up. Join Date: 08-09-13 Location: Round Rock, TX	And if you smoked 'em, they would be a grand TD entry __________________ - [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B]

12-12-2013, 11:09 AM	#5
cowgirl somebody shut me the fark up. Join Date: 07-18-07 Location: Oklahoma Name/Nickname : jeanie	Those look great Ash! __________________ jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/

12-12-2013, 11:32 AM	#6
fingerlickin' Quintessential Chatty Farker Join Date: 07-08-10 Location: Boyertown, PA	Dude, where are the Cheerios? Nice apples though. __________________ [COLOR=Navy][COLOR=Black][I] Jason [/I] "I can get a good look at a T-bone by sticking my head up a bull's a$$, but I'd rather take a butcher's word for it". - [I]Tommy Callahan III[/I][/COLOR][/COLOR] [B][SIZE=2][COLOR=DarkGreen][SIZE=3][SIZE=2][COLOR=Black] [/COLOR][/SIZE] [SIZE=2][COLOR=Black]Backwoods Ext. Party,[/COLOR][/SIZE][/SIZE][/COLOR][/SIZE][COLOR=DarkGreen] [COLOR=Black]Vision Kamado,[/COLOR][/COLOR][/B][B][COLOR=DarkGreen][COLOR=DarkGreen][B][COLOR=Black] 22" WSM[/COLOR][/B],[/COLOR] 22.5 Weber OTS, [/COLOR][/B][COLOR=DarkGreen][B]Mini WSM, [/B][COLOR=Red][B] UDS "No.8"[/B][/COLOR][/COLOR] [COLOR=Teal] [COLOR=Black][B][COLOR=DarkSlateGray]Napkin Killers BBQ[/COLOR] [/B][/COLOR][/COLOR]

12-12-2013, 11:40 AM	#7
Big George's BBQ somebody shut me the fark up. Join Date: 02-07-08 Location: Framingham, MA Name/Nickname : George	I like that idea __________________ Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD

12-12-2013, 10:55 AM	#3
sliding_billy somebody shut me the fark up. Join Date: 08-27-13 Location: Princeton, TX Name/Nickname : )	Sounds like a great snack.

12-12-2013, 10:56 AM	#4
bbqwilly Babbling Farker Join Date: 02-03-12 Location: Chickamauga, Ga	I like that idea.

12-12-2013, 04:03 PM	#8
Diesel Dave Quintessential Chatty Farker Join Date: 08-23-13 Location: In the woods	Looks tasty for sure thanks __________________ [B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe

12-12-2013, 04:21 PM	#9
Jason TQ somebody shut me the fark up. Join Date: 01-10-11 Location: Lawrenceville, GA	I like it. Maybe then also wrap it in bacon........... __________________ -Jason I didn't choose D-Canoe life..........

12-13-2013, 08:39 AM	#10
Ashmont Babbling Farker Join Date: 12-13-05 Location: St. Louis MO	They were awesome! Prolly apples and bacon would be great too.... I think that the crescent rolls would get to soggy with the bacon __________________ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Ashmont Proud member of Brethren Weber's for life (Rescued 7 kettles in 2007, 1 in 2008, 2 in 2009 and 1 in 2010 Three of which I have and 8 that have gone to Brethren. PM me to get on the waiting list) Weber Kettle Dabomb Weber Kettle Justintime Weber Kettle (Yet to be named by Daughter) Evil Twin Suggested! Weber Kettle Grace WSM "Winni" WSM "Dumas" One Smokey Joe UDS "Peggy Sue" http://ashsmoderndayclubhouse.blogspot.com/

12-13-2013, 11:37 PM	#11
bbqbull Watching over us. Join Date: 12-27-05 Location: Mid Michigan	I assume the baking time was like 15 minutes at 350 degrees? __________________ "You have never really lived until you have done something for someone who can never repay you." "I wish my mind could forget what my eyes have seen. :shocked:" "Heavily medicated for your protection. :doh:" Klose Mobile Pit Klose Owners Reccomended Pit Cookshack Smokette Gasser Little Chief Smoker Large BGE Gifted to me my Pit Barrel Smoker :mrgreen::clap:[URL="http://www.bbq-brethren.com//www.pinterest.com/pin/create/extension/"][/URL]