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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 11-08-2013, 06:15 PM   #1
joshcary
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Default Steak, asparagus, 'shrooms, and a baked potato (with pics!).

Here's a cook I did this week for lunch. Some steak, asparagus, sliced mushrooms and a baked potato. It was as enjoyable to cook as it was to eat!

First I layered the mushrooms in an aluminum pan and laid asparagus on top. Then I put a little chicken stock, garlic olive oil, spray butter and Cattleman's Grill California Tri-Tip over the top of the veggies.



Next up some shots of the steak as I seasoned it up with some Dale's and a little Cattleman's Grill California Tri-Tip.





Covered a russet potato in garlic olive oil.



The potato went on first on the YS640 setup with GrillGrates on the left and the standard grate on the right. The grill was set to 400º.



After the potato had been on for 20 minutes I flipped it over and put on the asparagus. Here's a shot of the asparagus after 15 minutes.



Put the steak on and let the grill do it's thing!



Flipped it after 5 minutes.



All plated up!



And here is a closeup of the steak, I pulled it at 125º and let it rest for 10 minutes.



Thanks for looking!
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Old 11-08-2013, 06:18 PM   #2
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Oooooooooo NICE! Almost blue.

Wait. You survived that nuclear blast?!?
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Old 11-08-2013, 06:31 PM   #3
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Those are some great photos.
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Old 11-08-2013, 06:34 PM   #4
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ummmmm yeaaaaaaa ! dang that looks delish . i think that's the finest looking steak that i've seen come off a pellet pooper . beautifully seared and nice and rare .
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Old 11-08-2013, 06:37 PM   #5
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WOW. Awesome.
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Old 11-08-2013, 06:39 PM   #6
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Very nice steak. That should answer anyone's question about how hot can some pellet poopers get.
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Old 11-08-2013, 07:03 PM   #7
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Looks delicious!
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Old 11-08-2013, 07:10 PM   #8
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Very nice cook.
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Old 11-08-2013, 07:15 PM   #9
swbill
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Perfect.. My favorite dinner and you nailed it. All the good gus is gone now so im stuck with Costco which isn't terrible most of the time.
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Old 11-08-2013, 07:58 PM   #10
jbuntingsr
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Nice cookin
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Old 11-10-2013, 12:34 AM   #11
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That's one nice looking cook mate
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Old 11-10-2013, 01:04 AM   #12
DjPorkchop
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Great looking cook for sure. Nice job!
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Old 11-10-2013, 04:43 AM   #13
Diesel Dave
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Now that's a plate you should've passed my way
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