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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 11-04-2013, 11:34 AM   #1
Okie Sawbones
is Blowin Smoke!

 
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Join Date: 09-03-13
Location: Edgewood, TX
Default Any of you done business with...

BBQGuys.com out of Baton Rouge?
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My cooking family - 48" Jambo Pit Clone, Blaz'n Grill Works Gridiron Pellet, Primo XL Ceramic, Weber 22" with Smokenator, Lynx 36" SS Grill, Lynx Wok Burner, Charbroil The Big Easy, Weston 36" Upright, Cambro 400, DigiQ DX2, Maverick ET732
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Old 11-04-2013, 04:37 PM   #2
Okie Sawbones
is Blowin Smoke!

 
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Join Date: 09-03-13
Location: Edgewood, TX
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Nobody?
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My cooking family - 48" Jambo Pit Clone, Blaz'n Grill Works Gridiron Pellet, Primo XL Ceramic, Weber 22" with Smokenator, Lynx 36" SS Grill, Lynx Wok Burner, Charbroil The Big Easy, Weston 36" Upright, Cambro 400, DigiQ DX2, Maverick ET732
PNWBA - CBJ
KCBS - CBJ
DAV, VFW
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Old 11-04-2013, 05:05 PM   #3
IamMadMan
somebody shut me the fark up.
 
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Join Date: 07-30-11
Location: Pemberton, New Jersey
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Too far away for me.... Try asking 1funvet in a private message, he is in New Orleans I think?
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