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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 11-04-2013, 07:34 PM   #1
Wneill20
is one Smokin' Farker
 
Join Date: 07-08-12
Location: Murrieta ca
Default What's for dinner?

Me smoked Salisbury Steak mashed taters. Going back on the smoker for twenty Attachment 87137
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Old 11-04-2013, 08:17 PM   #2
Okie Sawbones
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Join Date: 09-03-13
Location: Edgewood, TX
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Just had a simple smoked chicken and an potato gratin with emmentaler cheese. We liked it, as did the dogs.
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