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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-03-2013, 01:09 PM   #1
Garrett
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Default Stand back...... I'm cooking a brisket here!!!

Picked up 13lb choice packer from Walmart yesterday. Got it home and trimmed and seasoned so it could nap in the fridge overnight. Put it on about 10:30 this morning with B&B briqs with pecan and apple chunks.


Let it ride for 4 hrs didn't fight the temps, just let it land where it wanted too. It has sit like a rock.


After 4 hrs I wrapped in BP and for the folks who need temp references it ranged from 172 in the flat and 186 in the point.

Now I got baby backs going on in an hour or so.


Stay tuned I will update later as things they come along.
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Unread 11-03-2013, 01:16 PM   #2
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Unread 11-03-2013, 01:24 PM   #3
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looking good!
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Unread 11-03-2013, 01:26 PM   #4
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Seriously. I've got smoke in my eyes. I am NOT crying.

And IF I am, they are tears of joy.

Looks fantastic.
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Unread 11-03-2013, 01:50 PM   #5
Diesel Dave
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Lookin mighty fine



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Unread 11-03-2013, 01:53 PM   #6
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Man, the juices are pouring out of it, no doubt it will be tasty and tender. Good job!
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Unread 11-03-2013, 02:00 PM   #7
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Looks tasty, never tried Walmart beef how is it?
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Unread 11-03-2013, 02:02 PM   #8
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Baby backs just went on!


Might even thro some drummies on shortly too.
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Unread 11-03-2013, 02:03 PM   #9
deguerre
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Just when you thought it couldn't get any better...
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Unread 11-03-2013, 02:11 PM   #10
Diesel Dave
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Yeah what he said
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Unread 11-03-2013, 02:15 PM   #11
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killing some sunday dinner. Looks damn good!!!
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Unread 11-03-2013, 03:01 PM   #12
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I know that is gonna be a fine eatin hunk 'o Beef critter
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Unread 11-03-2013, 03:06 PM   #13
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Looks great so far!!
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Unread 11-03-2013, 03:10 PM   #14
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My brother showed up and we put on some drummies and a smoked sausage.



Taking the brisket off now and gonna let it rest in the oven. Report back later.
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Unread 11-03-2013, 03:21 PM   #15
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When's dinner? Texas to NC isn't THAT far.
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