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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 11-02-2013, 06:01 PM   #1
okiej
is one Smokin' Farker

 
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Join Date: 09-20-13
Location: Cushing Oklahoma
Default Needed a snack....MOINK

Had to work today. Got off and I was hungry. So I made some MOINK balls. Not as good as my last batch, but good enough I ate them all. My homemade meatballs are better. It's also easier on the smoker as that bacon can fire things up on the grill!

Last edited by okiej; 11-09-2013 at 10:54 PM..
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Old 11-02-2013, 06:05 PM   #2
Diesel Dave
Quintessential Chatty Farker

 
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Join Date: 08-23-13
Location: In the woods in FEMA Region V
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MOINKS RULE!!!!!!!!!!!
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Old 11-02-2013, 06:06 PM   #3
c farmer
Babbling Farker

 
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Join Date: 06-13-13
Location: pa
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Man they look good.
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Adam

Gold mini wsm 1st gen mes, amazin dust and pellet smoker, and the uds.

Double O' Seven == Rotisserie/Grill/Smoker Hybrid and offset.
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Old 11-02-2013, 06:09 PM   #4
swbill
On the road to being a farker
 
Join Date: 08-25-13
Location: grand rapids Michigan
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Love that rub, I use the hell out of it.
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Old 11-02-2013, 07:18 PM   #5
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
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Great lookin' MOINKs!
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jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
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Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
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