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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-20-2013, 08:54 PM   #16
Bob in St. Louis
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"Hasselback potatoes" - I had to Google that one.
Nice find dude. Seeing images of those make me want to fire up my grill RIGHT NOW.
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Unread 10-20-2013, 08:55 PM   #17
Button73
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Great cook! Amazing looking hard wear!
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Unread 10-20-2013, 08:55 PM   #18
SmittyJonz
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Ah Man , now i'm wanting a 26" Weber and some cast iron ......
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Unread 10-20-2013, 09:59 PM   #19
tmac3304
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So you hate weber grills I see...Nice set up
And great looking cook!
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Unread 10-20-2013, 10:22 PM   #20
HankB
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Quote:
Originally Posted by peeps View Post
Nice cook! I'm with the rest of them...what's in the DO?
Here it is at the three hour check - Pepper Stout Beef.



I poked it with a fork and it was ready to shred - quick work with a couple pairs of tongs.

Here it is in all of its murky brown goodness

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Unread 10-20-2013, 10:31 PM   #21
Tonybel
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No such thing as too much pron... Thanks for sharing.
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Unread 10-21-2013, 03:23 AM   #22
sliding_billy
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Not sure what too much means, but I know what great food means.
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Unread 10-21-2013, 03:52 AM   #23
Phubar
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Love the looks of that potato dish!
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Unread 10-21-2013, 03:57 AM   #24
YetiDave
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Quote:
Originally Posted by Phubar View Post
Love the looks of that potato dish!
You and me both, I'm gonna be trying that. Also that's one tiny WSM!
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Unread 10-21-2013, 07:02 AM   #25
code3rrt
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Fantastic looking cooks! Beautiful bunch of food!

KC
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Unread 10-21-2013, 07:14 AM   #26
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Too cool. I love cookin with cast iron, your food looks great! I'm gonna go out and start the fire now, you made me hungry!
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Unread 10-21-2013, 10:35 AM   #27
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that's some good eatin' right there!
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