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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-13-2013, 06:22 PM   #1
tre77inpc
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Default Nothing special, just some chicken

Hello all, This is my first post so bear with me. I bought a 22 inch Weber Kettle several months back and haven't used my gas grill since. I guess you could say that I'm hooked. I have recently tried "smoking" meat on my kettle since I don't have a smoker yet. In the last few months I have done several chickens, a turkey breast, some ribs and a butt. Here are some pics of the chicken thighs I did tonight. I am currently debating on which WSM to buy. I am torn between the 22 and 18.5.

The chicken thighs all seasoned up.


On the grill


About halfway through.....I threw on a couple of sweet taters


All done, ready to eat




Sorry, no pics of the food on the plate.
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Unread 10-13-2013, 06:24 PM   #2
tre77inpc
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Actually not my first post.
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Unread 10-13-2013, 06:28 PM   #3
93vpmod
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Let's eat! I love chicken. Get the 22, more area is always appreciated.
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Unread 10-13-2013, 06:44 PM   #4
Bludawg
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Looks good to me..
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Unread 10-13-2013, 06:47 PM   #5
Happy Matt
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Looks great !
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Unread 10-13-2013, 06:47 PM   #6
Wornslick
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Sweet!!!!

My votes for the 22" also.
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Unread 10-13-2013, 06:54 PM   #7
JbTech
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I'm a rookie cooking on a 14.5 SJ, and I'd show up today!

I have no advice, but your meal looks great!
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Unread 10-13-2013, 09:16 PM   #8
blackdog043
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Good looking chicken, go with the 22 or build a UDS!!!
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Unread 10-13-2013, 09:18 PM   #9
charrederhead
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Hurry up and buy this!

http://tallahassee.craigslist.org/mat/4126966486.html

Exactly what I've been looking for in my neck of the woods w/ no luck so far.
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Unread 10-13-2013, 09:18 PM   #10
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Looks great!
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Unread 10-14-2013, 02:34 AM   #11
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Nice!
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Unread 10-14-2013, 02:53 AM   #12
sliding_billy
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Looks good from here.
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Unread 10-14-2013, 02:53 AM   #13
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^^^what he said!
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