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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 10-06-2013, 06:09 PM   #1
somebody shut me the fark up.

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Join Date: 10-12-08
Location: Los Angeles, CA
Arrow Attention Brethren: The Pizza Battle Begins! Come Join the National Pizza Month! Throwdown!

Our new Special TD category is...

"National Pizza Month!"

Since October is National Pizza Month, what better way to celebrate than with our very first ever, month-long Pizza Throwdown!


Here's the rules:

  • You must cook a pizza. The pizza can be either cooked in a grill, smoker, or other such device, OR, it must feature the prominent use of grilled and/or smoked ingredients.
  • Standard Throwdown rules apply.
  • Multiple entries are both allowed, and encouraged.

You may submit entries that are cooked from Friday 10/4 through Sunday 11/3.

Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 11/4.

Best of luck and even better eats to all!

Click HERE to go to the entry thread.
The Fun Never Stops at the BBQ Brethren Throwdowns
Big Red UDS/Small BGE/Blackstone Pizza Oven/Kingsford Oval/Vision Kamado/Green Weber OTG/Purebred American Rat Terrier Whisperer
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