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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 10-06-2013, 01:44 PM   #1
jpw23
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Default Legs and wings

Yeah I know.....wrong forum. Anyway, fire is built, legs and wings rubbed down, new batch of Williams grillin' sauce ready to go ( sauce will be back on the market soon under the new name of bear creek BBQ) really missed cooking on the weekends.
Simple pleasures of fire and smoke are the best, top that off with the company of a good woman and your band mates make for a great day
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Chargriller pro offset X 2
Brinkman Gourmet Smoker
7-N-1 r2d2 looking cooker(on loan never to be returned)
Slightly bent Weber kettle
Scratch and dent wally world Uniflame kettle
new link to new musical adventure coming soon!!!!
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Unread 10-06-2013, 02:18 PM   #2
bbqbull
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Welcome back Jay! I will move this to Q-Talk.
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KC I miss your advice.

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Klose Mobile Pit
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Unread 10-06-2013, 02:37 PM   #3
Harbormaster
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Good to see you're cooking Jay. It's been awhile.

Welcome back!
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My Boys: Joseph (EI); Andrew (EE); Daniel (EE)
My Toys: 10 WSMs (B, C, DH, DA, EZ, DZ, EO, DU, DR, EE/DU mutt); Brinkman Cimmaron; Chuckwagon Cooker; 5 22.5" Bar-B-Q-Kettles; 1 18.5" Bar-B-Q-Kettle; 3 WGAs (EZ, DE, N); 2 SJPs ( DR, DR); 2 Smokey Joes (A, K); Genesis Silver C (DU).
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Unread 10-06-2013, 03:13 PM   #4
sliding_billy
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Sound good.
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