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BBQ Brethren Throwdowns Join us in the backyard for a fun weekly contest and show off your BBQ creations! New categories are posted each week. Winners earn bragging rights, a Throwdown Certificate, and the chance to choose the next week's category. Fun people only please! If you take this too seriously you will have to leave the party until you are fun again.


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Unread 10-02-2013, 01:31 PM   #1
Moose
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Default Discussion Thread -> "Where's The Beef?" Throwdown (Entries and Quality ON TOPIC *CLEAN* Discussion Only)

Our new TD category is...

"Where's The Beef?"





As chosen by Smoke Dawg for his stellar win in the "Bustin Out of the Shell!" Throwdown.

CATEGORY DESCRIPTION - READ BEFORE ENTERING

Quote:
Originally Posted by Smoke Dawg
For the next TD competition, How about a “Where’s the Beef” TD?

No special rules except it must be BEEF! – Any cut, Any parts, Just BEEF!

Seems pretty straighforward to me! Any questions? Good! Didn't think so!

You may submit entries that are cooked from Friday 10/4 through Sunday 10/13.


Entry pictures must be submitted by 6 a.m. Central US Time on Monday morning 10/14.

Click here to READ THE RULES for the BBQ Brethren Throwdown...

The ENTRY and VOTE threads will follow Q-Talk rules, meaning QUALITY ON-TOPIC discussion of the category or entries only, please. Discussion is encouraged to take place in the DISCUSSION THREAD, but if you want a recipe, or are looking for details or have QUALITY ON-TOPIC comments to make about an entry or the category you can make them in the ENTRY or VOTE thread. Non-quality posts that are made here will be deleted and the offending member will be asked why they couldn't just post in the DISCUSSION thread instead, and in extreme cases or repeat offenders, disciplinary action WILL happen.

Click HERE to go to the off topic, often nonsensical, confusing, and downright bizarre discussion thread.


Best of luck and even better eats to all!
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Last edited by Moose; 10-21-2013 at 03:21 PM..
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Unread 10-02-2013, 02:11 PM   #2
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This is going to be an excellent TD, I can't wait. Now were is the naughty thread so I can get off topic....................
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Unread 10-02-2013, 02:20 PM   #3
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Quote:
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This is going to be an excellent TD, I can't wait. Now were is the naughty thread so I can get off topic....................
It's right HERE. They will welcome you with open arms.
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Unread 10-02-2013, 03:54 PM   #4
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Quote:
Originally Posted by Moose View Post
It's right HERE. They will welcome you with open arms.
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Unread 10-02-2013, 05:38 PM   #5
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Here's a great chart, in case anyone's looking for ideas:

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Unread 10-02-2013, 07:34 PM   #6
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So Oxtails is Cool?
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Unread 10-02-2013, 07:47 PM   #7
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The ever popular hanger steak and flat iron's are some good beef too! This should be a show stopper!
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Unread 10-02-2013, 08:28 PM   #8
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How many briskets are going to end up in this one??????? Should be a great TD!
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Unread 10-02-2013, 09:07 PM   #9
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Quote:
Originally Posted by Moose View Post
Here's a great chart, in case anyone's looking for ideas:


BEEF - Whats for Dinner!
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Unread 10-04-2013, 09:07 PM   #10
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Please accept this as my "Where's the Beef" throw down entry.

Cook thread is here...

http://www.bbq-brethren.com/forum/sh...d.php?t=172497

Please use this as my entry pic.

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Unread 10-04-2013, 09:39 PM   #11
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^^^ Mighty Fine! ^^^
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Unread 10-05-2013, 11:33 AM   #12
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First entry is an awesome one!
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Unread 10-05-2013, 02:08 PM   #13
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Quote:
Originally Posted by oifmarine2003 View Post
How many briskets are going to end up in this one??????? Should be a great TD!
Since we recently had a brisket TD, I'm hoping to see some other cuts -- and/or some creative uses of various cuts.

I hope it's not all briskets and ribeyes.

CD
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Unread 10-06-2013, 09:00 PM   #14
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Please accept this as my entry pic:



Cook thread can be found here:
http://www.bbq-brethren.com/forum/sh...08#post2649608
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Unread 10-06-2013, 09:35 PM   #15
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Please accept this as my entry pic. A steak bigger than your head is always a good thing.
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File Type: jpg Steaktbone2.jpg (60.9 KB, 448 views)
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