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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 11-24-2013, 09:36 AM   #1
Gore
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Default These are nacho eggs

Sometimes the best part about cooking is the leftovers. Many of you make nachos. I think I've even seen Moose make these on occasion. Next morning, these can be tossed in a pan, crumpled is good, but I also like them whole. When heated up, we add a few scrambled raw eggs and scramble it together while the eggs cook.



It looks like a big farkin' mess (TM), but it sure tastes good. If you don't have leftover nachos, you can add the raw ingredients: corn chips, meat, cheese.
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Unread 11-24-2013, 09:45 AM   #2
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Oh yes they are!
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Unread 11-24-2013, 09:55 AM   #3
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Looks good...
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Unread 11-24-2013, 09:57 AM   #4
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Quote:
Originally Posted by Al Czervik View Post
Looks good...
In this case, it was just taco-seasoned ground beef, but I've used pulled pork and beef. Doesn't really matter. It all tastes good.
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Unread 11-24-2013, 10:01 AM   #5
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Looks like a mess of yum to me.
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Unread 11-24-2013, 11:28 AM   #6
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Looks good!








No parsley?

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Unread 11-24-2013, 11:47 AM   #7
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That is a fine mess of chilaquiles
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Unread 11-24-2013, 11:51 AM   #8
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Looks delicious, Gore. So ok.... now I have to go forage for something 'cause I'm hungry again.
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Unread 11-24-2013, 12:14 PM   #9
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Hi Tish
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Unread 11-24-2013, 12:31 PM   #10
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Lando beat me to it ! Was gonna say in Mexico the word for "delicious hot mess breakfast" is chilaquiles...love me some chilaquiles!
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Unread 11-24-2013, 12:35 PM   #11
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Quote:
Originally Posted by landarc View Post
Hi Tish
Hi, Bob!
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Unread 11-24-2013, 12:49 PM   #12
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Quote:
Originally Posted by landarc View Post
That is a fine mess of chilaquiles
Quote:
Originally Posted by Fat Woody View Post
Lando beat me to it ! Was gonna say in Mexico the word for "delicious hot mess breakfast" is chilaquiles...love me some chilaquiles!
Chilaquiles are a lot like BBQ; that is, they have multiple meanings. I would never have considered these chilaquiles as there is only a salsa and some chile powder -- just doesn't do the "chile" justice. The ones I've had always have some sort of enchilada-like sauce and I've never had them with eggs, although I know that also is done. These were more like huevos rancheros with corn chips, as it is really an egg dish first. Interesting.
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Unread 11-24-2013, 12:52 PM   #13
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Quote:
Originally Posted by landarc View Post
Hi Tish
Quote:
Originally Posted by tish View Post
Hi, Bob!
You two ought to go get a room? Wood Pile probably has some vacancies.
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"I love everything about the pig, even the way she walks." -- Spanish proverb
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(='.'=) This is the rabbit baby. Invests him in yours signature,
(")_(") and the help rabbit baby takes over control of the world!
Hmmmm, I wonder, WWGALD? Avatar courtesy of Grillman and NorthwestBBQ

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Unread 11-24-2013, 01:11 PM   #14
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Just throw in a little eggplant and you've reached the promised land!
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Unread 11-24-2013, 07:54 PM   #15
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What are leftover nachos?


I just asked to confirm and at this house we have never seen such a thing as leftover nachos!
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