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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 09-28-2013, 07:18 PM   #1
dwfisk
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Default Surf & Surf on the Chimney

First, a testimonial. In a recent thread Ron_L shared that he had scored a super chimney from superdan. I saw it, wanted one and superdan was great to work with. I've been using it for a month or so - an absolutely great product!

Any who, tonight we wanted something light & simple and our fish monger came through: jumbo shrimp, some medium diver scallops and Cedar Key clams. I've been wanting to use the really trick grill top superdan sent me and this was the perfect chance. Fired up some leftover homemade lump from burgers last night.


Heated up the grill top and seared the skewered shrimp.


Then seared the diver scallops.


Added some Cedar Key farm raised clams in garlic butter and a little ceasar salad and dinner was the bomb!

Thanks for watchin.
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Old 09-28-2013, 07:46 PM   #2
bluetang
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That is tight!
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Old 09-28-2013, 08:04 PM   #3
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i approve this message
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Old 09-28-2013, 08:17 PM   #4
code3rrt
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Looks like it worked perfectly! Nice dish.

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Old 09-28-2013, 08:27 PM   #5
Garrett
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Nothing beats seafood like a side of seafood!! Looks yummy.
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Old 09-28-2013, 08:29 PM   #6
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This is an inspiring pron post. The bling looks good too.
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Old 09-28-2013, 08:37 PM   #7
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Default Chimney

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Old 09-28-2013, 09:33 PM   #8
superdan
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Awesome work! Try searing up some steaks, Alton Brown style. They are grubbin!!!
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Old 09-28-2013, 09:45 PM   #9
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Very nice I like your method there
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Old 09-28-2013, 09:49 PM   #10
Packmanjim
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Outstanding!
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Old 09-28-2013, 09:53 PM   #11
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ya that's freakin awesome!
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Old 09-28-2013, 11:05 PM   #12
Haastyle
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I been doing it like this since I saw Alton Brown do it on Good Eats. Great technique. Thee best for grilling tuna. Your food looks great!! Especially the scallops.
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Old 09-28-2013, 11:08 PM   #13
Diesel Dave
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Awesome looking grub right there my friend.
I sure miss fresh sea food.....diver scallops mmmmm
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Old 09-28-2013, 11:33 PM   #14
JazzyBadger
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Where do I get one of those chimneys?!
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Old 09-29-2013, 01:09 AM   #15
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^^^Ditto^^^
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