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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-24-2013, 10:21 AM   #1
BobM
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Default Sunday Wingettes Et Al (pr0n)

I cooked 2 dozen chicken wingettes, naked fattys and hot dogs on my 22 1/2" OTG.
I marinated the wingettes in Italian dressing mix for about 3 hours before putting them on.
I served half with buffalo sauce (melted margarine and Franks Red Hot sauce) and half with Sweet Baby Ray's Honey BBQ sauce.
My daughter made some spinach dip (4 cheese mix, cream cheese, mayonaise, sour cream, artichoke hearts, spinach and garlic).

Yummy!

Spinach dip.


Naked fattys.


Chicken wingettes.


Hot dogs.


Beer o' the day.


Thanks for looking.
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Last edited by BobM; 09-24-2013 at 11:49 AM..
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Unread 09-24-2013, 10:24 AM   #2
peeps
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I only see 2 naked fatties and 10 hot dogs ;) Looking for the other 22 and 14, respectively ;)

Good looking grub and excellent beer choices ;)
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Unread 09-24-2013, 10:26 AM   #3
treytexag
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Well dad gum, that looks delish. I especially like the look of those wingettes!
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Unread 09-24-2013, 11:01 AM   #4
Big George's BBQ
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Looks awefully good to me
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Unread 09-24-2013, 11:06 AM   #5
Phubar
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That's a nice spread!
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Unread 09-24-2013, 01:51 PM   #6
sliding_billy
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Nice looking cook.
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