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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-20-2013, 07:42 PM   #1
IamMadMan
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Default My Wife Re-Stocked The Sauce Pantry

I came home from work today and found that my wife had restocked the BBQ Sauce Cabinets. She went overboard on the Sweet Baby Rays but she got it for .50 a bottle with her coupons. We mix the SBR with a homemade vinegar sauce and together they create a balanced BBQ Sauce.

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Unread 09-20-2013, 07:46 PM   #2
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Nice selection. Didn't know SBR had so many varieties.
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Unread 09-20-2013, 07:51 PM   #3
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Do you have a separate fridge for the opened bottles or just make a pot-luck from the leftovers?

Great wife and large selection of sauces... Lucky you.
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Unread 09-20-2013, 07:57 PM   #4
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Wow .....
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Unread 09-20-2013, 07:58 PM   #5
IamMadMan
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Quote:
Originally Posted by tpope View Post
Do you have a separate fridge for the opened bottles or just make a pot-luck from the leftovers?

Great wife and large selection of sauces... Lucky you.
I try to keep open bottles to about 3 or 4 different types at a time. Yes we do combine them when they get below a half bottle and call it the surprise sauce.
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Unread 09-20-2013, 08:03 PM   #6
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Nice selection ...I m sure you can create alot of tasty sauces with all that !
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Unread 09-20-2013, 08:07 PM   #7
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Wow, awesome selection there
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Unread 09-20-2013, 08:20 PM   #8
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Well that's enough for a week or two........what ya gonna do after that?

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Unread 09-20-2013, 08:29 PM   #9
williamj
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Nice
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Unread 09-20-2013, 08:41 PM   #10
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Quote:
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Nice selection. Didn't know SBR had so many varieties.
Same here. We only get one SBR on this side of the bridge.
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Unread 09-20-2013, 08:43 PM   #11
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That's a GOOD Wifey right there!! And a Great Selection of Sauce!!
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Unread 09-20-2013, 09:08 PM   #12
El Ropo
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She's a keeper!
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Unread 09-20-2013, 09:27 PM   #13
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I don't think I could get away with that.

(You have a bigger selection than my grocery store.)
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Unread 09-21-2013, 05:23 AM   #14
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What an understanding spouse! I only get the top of a 15"x20" rolling kitchen cart for 28 bottles of sauce. I have 4-5 favorites, depending on the meat an style of cook so the rest sit there unopened or with only a little bit used. Surprisingly, none of them (even the opened ones) have gone bad, despite the lack of refrigeration...

I do have a secret stash of favorites in the basement... Wouldn't want to run out of Blues Hog, Galaxy or Cowtown.
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Unread 09-21-2013, 05:29 AM   #15
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The problem is most of the other flavored of she are disgusting lol
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