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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-15-2013, 01:01 PM   #1
Armadillo
On the road to being a farker
 
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Ok 2 nd time competing I got 10 in ribs and placed 16 overall I think I did great
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Unread 09-15-2013, 01:26 PM   #2
loco_engr
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Congrats!
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