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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-23-2013, 03:12 PM   #31
Johnny_Crunch
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That's a great looking build!
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Unread 09-23-2013, 03:37 PM   #32
bluetang
somebody shut me the fark up.

 
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Bro! THAT is fresh! Bravo
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr
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Unread 09-23-2013, 06:58 PM   #33
J-Rod
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Very very neat and unique cooker you built there! The shape sort of reminds me of a little squatty guy doing an overhead press using a big pipe. I really like the grease channels you fabbed out of angle and rod- great design!
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Unread 09-23-2013, 08:22 PM   #34
Q-Dat
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Love it.........love everything about it! Looks like it should hold heat well and cook very evenly!
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