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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Old 09-14-2013, 03:34 PM   #1
SmittyJonz
somebody shut me the fark up.

 
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Join Date: 07-17-13
Location: Burleson Tx
Default HotnFast Brine

Isn't boiling Pork Parts in water/apple juice/ rub mixture prior to Smoking Really just a Hot n Fast Brine? I think so .........
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Old 09-14-2013, 05:38 PM   #2
superlazy
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Join Date: 04-16-12
Location: Trevor,wi
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I really hope you meant to reply here
http://www.bbq-brethren.com/forum/sh...d.php?t=170900

I'm thinking penalty box for you JR
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