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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 09-12-2013, 12:46 PM   #1
cpw
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Default Butcher's Honey Rub on comp chicken?

Just as the title asks...anyone use Butcher's honey Rub on their comp chicken? Haven't been having the greatest luck with our chicken so I'm thinking of mixing it up a little and trying something new. The only chicken call we got was 6th place at the local Sam's, and to my tastes, it was waaay spicy, but I don't really know.

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Chad
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Unread 09-12-2013, 05:08 PM   #2
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Chad,
You cannot go wrong by using the honey rub as a base for your comp chicken, really good stuff.
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Unread 09-12-2013, 06:07 PM   #3
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Yes.....
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Unread 09-12-2013, 11:38 PM   #4
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It is real good and you will get good results
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Unread 09-13-2013, 06:40 AM   #5
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Sounds good to me! Thanks for the input.
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