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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-07-2013, 02:14 PM   #1
Fwismoker
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Default WSM Mini Butt on a great football Sat Day! With Pr0n

P1010354.jpg

A 9 lb butt in smoking in the mini about 8 hours now...stuck at 199 and pulling at 200. Giving it a rest and pulling for ND/Michigan! Go Irish!!!
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Last edited by Fwismoker; 09-07-2013 at 02:34 PM..
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Unread 09-07-2013, 02:32 PM   #2
Fwismoker
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P1010355.jpg Now to mix up the finishing sauce...I have a great recipe if anyone wants it just let me know.
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New Addition! Dedicated stick burning/charcoal UDS Rotisserie!,
Lou -Mini WSM uds style,
Jaime- Jumbo mini or Jimmy
Black bullet -newly renovated Big Poppa Black powder coated UDS,
Jaime build- http://www.bbq-brethren.com/forum/sh...d.php?t=173767
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Unread 09-07-2013, 02:33 PM   #3
landarc
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Looks good, we always like recipes
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Unread 09-07-2013, 02:51 PM   #4
Fwismoker
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Looks good, we always like recipes

Keith's PP finishing sauce:

1 cup apple cider vinegar
1 cup natural catsup (no corn syrup)
TB red pepper flakes
ts worstershire sauce
1/4 cup brown sugar
ts salt
ts cayenne pepper

Simmer and let cool, this can be mixed in the pulled pork as well as be used as a dipping sauce.
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New Addition! Dedicated stick burning/charcoal UDS Rotisserie!,
Lou -Mini WSM uds style,
Jaime- Jumbo mini or Jimmy
Black bullet -newly renovated Big Poppa Black powder coated UDS,
Jaime build- http://www.bbq-brethren.com/forum/sh...d.php?t=173767

Last edited by Fwismoker; 09-07-2013 at 03:13 PM..
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Unread 09-07-2013, 03:23 PM   #5
sliding_billy
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Great color on the butt.
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Unread 09-07-2013, 03:29 PM   #6
g0nad
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Quote:
Originally Posted by Fwismoker View Post

Giving it a rest and pulling for ND/Michigan! Go Irish!!!
Any anti-Michigan fan is a friend of mine

Nice Q!!!
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Unread 09-07-2013, 04:29 PM   #7
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Quote:
Originally Posted by g0nad View Post
Any anti-Michigan fan is a friend of mine

Nice Q!!!
LOL, thank you and thanks billy and land.

The Big House is a tough place to play especially at night with 112 K drunk and screaming fans...i guess it's deafening on the field since they built the sky boxes. All the sound is directed back down to the field.
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*** If you think this post is stupid, dumb, lame then don't read it. Nothing good to say? ....say Nothing.***
New Addition! Dedicated stick burning/charcoal UDS Rotisserie!,
Lou -Mini WSM uds style,
Jaime- Jumbo mini or Jimmy
Black bullet -newly renovated Big Poppa Black powder coated UDS,
Jaime build- http://www.bbq-brethren.com/forum/sh...d.php?t=173767
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Unread 09-07-2013, 05:50 PM   #8
c farmer
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Awesome cook.

I need a mini. LOL
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Unread 09-08-2013, 08:41 AM   #9
ButtBurner
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Quote:
Originally Posted by Fwismoker View Post
LOL, thank you and thanks billy and land.

The Big House is a tough place to play especially at night with 112 K drunk and screaming fans...i guess it's deafening on the field since they built the sky boxes. All the sound is directed back down to the field.
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Unread 09-08-2013, 09:07 AM   #10
Garrett
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Pork butt pr0n never gets old. Looking good.
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