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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 09-02-2013, 05:30 PM   #1
Muscrat
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Default Hot and Fast at the comp!

We went to the Chili Super Bowl cookoff this weekend and had a blast with the family and the new cooker.

Saturday we turned in ribs, chili and beans. It turned in a second entry for ribs and made if al table with both entries and also made final table in chili. Sunday we turned 2 entries of brisket and one entry of beans. Got 3rd in brisket and 1st place beans.

I cooked the ribs and brisket hotter and faster than I ever have and I can say I will continue to do so. Only so I can get more sleep! LOL.
We had a good time and made enough money to pay for the weekend.
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Unread 09-02-2013, 05:32 PM   #2
daninnewjersey
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That's awesome....congrats!! Fat cap up or down?? Foil or BP?? J/K
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Unread 09-02-2013, 05:37 PM   #3
Bludawg
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Great Job! looks like you have some good help on that team too
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Unread 09-02-2013, 05:40 PM   #4
Wneill20
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How hot I cook at 275 all the time ?
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Unread 09-02-2013, 05:43 PM   #5
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grats bro!
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Unread 09-02-2013, 05:52 PM   #6
Muscrat
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I cooked the ribs at 275 and the brisket at 315. The brisket was 12.6lbs and was done in 7hrs. I cooked it fat up 4 hrs and put it in a pan for 3 then wrapped it up tightly in Saran Wrap for 1.5 hrs t rest. For those who check temp the very center of the brisket was 207.
I didn't get a pic of it cut but it looked good.
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Unread 09-02-2013, 05:53 PM   #7
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Above pic is the rib entry. Whoops
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Unread 09-02-2013, 06:04 PM   #8
daninnewjersey
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Ribs look great.....
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Unread 09-02-2013, 06:04 PM   #9
Muscrat
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Ok here is the brisket
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Unread 09-02-2013, 06:06 PM   #10
Muscrat
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Quote:
Originally Posted by Bludawg View Post
Great Job! looks like you have some good help on that team too
My oldest really digs the cookoffs. He is already asking about the next one.
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Unread 09-02-2013, 06:15 PM   #11
Diesel Dave
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Looks like a great family time!!!

Congrats on the placing
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Unread 09-02-2013, 08:16 PM   #12
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There's nothing better than BBQ and Family.... Congrats!!
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Unread 09-02-2013, 08:25 PM   #13
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Congrats, looks real good!

KC
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Unread 09-02-2013, 10:08 PM   #14
Smokinwright
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Congrats!!!!
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Unread 09-02-2013, 10:45 PM   #15
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Congratulations! During my next home brisket cook, I plan to cook hot and fast....
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