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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-28-2013, 05:55 AM   #1
rtboswell
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Default Pellet Envy, Cumming, GA, Jan 10-11, 2014

I have no association with Pellet Envy or Rod Gray, but I thought I'd pass this along since I signed up for the class the other day. I was excited to see a class of such caliber this close to home. Cost is $600 which I think is a steal along with the fact that I'm not going to have to get a hotel or drive a long distance. The only drawback is that I have to wait until January to take the class.

Also if anyone needs a place to stay during the class I'm about forty five minutes away and would be happy to host a few people and setup a car pool up to the class. Just PM me and we can figure it out.
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Unread 08-28-2013, 09:11 AM   #2
BMerrill
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PM sent.
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Unread 08-28-2013, 11:58 AM   #3
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where did you find the info I would like to take it as well
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Unread 08-28-2013, 12:34 PM   #4
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Quote:
Originally Posted by Shiz-Nit View Post
where did you find the info I would like to take it as well
They have it up on their site.

http://www.pelletenvy.com/classes/
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Unread 08-28-2013, 12:35 PM   #5
rtboswell
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@Shiz-Nit-

Its on the pelletenvy.com site.
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Unread 08-28-2013, 12:36 PM   #6
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@fnbish-

You going?

The ribs I mentioned cooking the other day are about to go on the cooker. And one set of them, from Thompson Farms in south GA, are huge. Probably too big for comp I think, but will be some good eating I hope.
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Unread 08-28-2013, 02:38 PM   #7
fnbish
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@fnbish-

You going?

The ribs I mentioned cooking the other day are about to go on the cooker. And one set of them, from Thompson Farms in south GA, are huge. Probably too big for comp I think, but will be some good eating I hope.
Just hearing about the class now, but I'm sure this is one not to miss .
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Unread 08-28-2013, 02:45 PM   #8
Uncle Buds BBQ
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I just signed up!

Now heading down to the Red Cross to sell some blood to pay for it!
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Unread 08-28-2013, 03:32 PM   #9
AUBBQ
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Check’s in the mail….. I was in Euharlee last year when he came to Ga, I wasn’t going to miss it again.
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Unread 08-28-2013, 08:02 PM   #10
MattG
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I'm signing up for this one as well!
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Unread 08-29-2013, 06:50 AM   #11
Pigs on Fire
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Rod Gray was in Euharlee?
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Unread 08-29-2013, 07:44 AM   #12
AUBBQ
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Quote:
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Rod Gray was in Euharlee?
No sir, we were cooking Euharlee the same weekend Rod was teaching a class in Ga so I wasn't able to make the last one.
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Unread 08-29-2013, 09:07 PM   #13
Jeremy Moyers
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Should be a great class!
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