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| Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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09-22-2013, 02:42 PM
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#1 |
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is one Smokin' Farker
Join Date: 08-04-09
Location: Avon, IN
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Our first competition is in the books!
We had a blast!
We went into the competition with very realistic goals. We wanted to make sure we turned in every box on time, didn't have any DQs, and not to finish DAL in any category. After we finished all of our boxes and turned them in... we were shooting for mid pack, and thought we would be at least 20th out of 28 teams. Awards came at 4:00... here we go. Chicken - 21st Ribs - 4th Pork - 9th Brisket - 6th 9th overall!  Needless to say we just stood there for a while after they called our name  ... then were like "wait a minute, thats us!" What a great day and great time. Contgrats to the BBQSuperStore.com for taking GC and first in 3 categories. Those guys are definitely doing something right! Here are our boxes. Any feedback is greatly apprciated. Chicken - We struggled with this one. Although we were a bit surprised to see a pair of 6s on taste when everything else was 8s and 9s  Ribs  Pork  Brisket  Already looking forward to our next one!
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Grey Street BBQ Competition Team |
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09-22-2013, 02:45 PM
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#2 |
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Got Wood.
Join Date: 07-18-11
Location: Denton, TX
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Excellent guys, did y'all get RGC?
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09-22-2013, 02:49 PM
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#3 | |
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is one Smokin' Farker
Join Date: 08-04-09
Location: Avon, IN
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Quote:
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Grey Street BBQ Competition Team |
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09-22-2013, 02:53 PM
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#4 |
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Quintessential Chatty Farker
  Join Date: 08-23-13
Location: In the woods
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Well that's an awesome first time out!! Congrats
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[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR] Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe |
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09-22-2013, 02:56 PM
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#5 |
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somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Those are impressive boxes.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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09-22-2013, 04:41 PM
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#10 |
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is one Smokin' Farker
Join Date: 08-04-10
Location: New Palestine IN
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Great finish. It was great to see you make your first pro walk. Very good looking boxes. I'm sure you are now hooked.
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Deep South GC28, Backwoods Chubby, UDS X 2, Weber OT Gold KCBS MCBJ Super Fast Super Accurate [COLOR=blue]Blue [/COLOR][COLOR=black]Thermapen, Mavrick 732[/COLOR] Husband & Wife Team (so far) [B][I][COLOR=magenta][U]Hug Hogs Competition BBQ Team[/U] [/COLOR][/I][/B] [B][I][COLOR=black][U]New Palestine IN[/U][/COLOR][/I][/B] |
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09-22-2013, 04:48 PM
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#11 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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You guys did great!
We had a couple of head scratchers on our score sheet, too. It happens sometimes. You should come to Danville, IL this coming weekend! They are looking for teams!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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09-22-2013, 05:09 PM
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#12 |
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is One Chatty Farker
 Join Date: 02-11-10
Location: Northern VA
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Congrats on getting thru your first comp and even better, having some great scores!!
You do know, there is no turning back now!!  wallace
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wallace(Don) - Life Is Good But BBQ Is Better - BWS - Fat Boy - WSM 22.5 - A bunch on other outdoor cooking stuff. - KCBS CBJ# 58657 - MABA Member "Take luck!" |
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09-22-2013, 05:57 PM
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#14 |
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somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
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Congrats!
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Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
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09-22-2013, 06:19 PM
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#15 |
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Full Fledged Farker
Join Date: 01-08-12
Location: Osceola, indiana
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Congratulations guys, we were sitting just to the right of you guys at the award ceremony and it was our first competition also. We went into the weekend with expectations just like yours although we didn't have an outing quite like yours, we didn't finish last in any category either. I can only imagine what went on in your heads when you got all of your calls. We also had a blast and learned a ton of new things about competition BBQ.
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Weber Performer 14 1/2 WSM 22 1/2 WSM 1971 22 1/2 Weber Bar b Que kettle Weber genesis silver c (gasser) Weber Q Mini WSM (gold) Fastest of the fast Thermapen's (digital camo with U. S. A flag) |
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