喂我西摩
The BBQ BRETHREN FORUMS.  


Our Homepage Donation to Forum Overhead Recipes Smoke Signals Magazine Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 08-26-2013, 09:26 AM   #1
sefus12
Is lookin for wood to cook with.
 
Join Date: 07-29-13
Location: Louisville, KY
Default First Weekend w/WSM 18.5"

After smoking on my Weber Kettle 22.5 OTS for a while, I decided to upgrade to a WSM last week. From Thurs-Sat I smoked a flat iron steak, a pork butt, brats, sausages, and some wings. All were fantastic. Here are a few pics to show the results off.

http://instagram.com/p/del0lAB2ll/
http://instagram.com/p/delkD1B2lQ/
http://instagram.com/p/daIqr-B2nM/
sefus12 is offline   Reply With Quote


Old 08-26-2013, 09:55 AM   #2
NickTheGreat
is One Chatty Farker
 
NickTheGreat's Avatar
 
Join Date: 05-08-12
Location: Iowa
Default

Mmmmm. Looks good. I have yet to smoke wings on my WSM. I've done drummies a few times, though.

That butt looks amazing. PORK butt
__________________
18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating)
NickTheGreat is offline   Reply With Quote


Old 08-26-2013, 10:03 AM   #3
93vpmod
is Blowin Smoke!

 
93vpmod's Avatar
 
Join Date: 02-02-13
Location: Springfield, IL
Default

Wow, it all looks great. My vote goes to the chicken.


WHAT's up next?
__________________
-Mike-

(Insert new smoker here!), Weber WSM-22, Weber 26.75 OTG, Blue Weber Performer with gas assist, Pit Barrel Cooker, UDS with rotisserie, SJG mini-WSM, Weber Go Anywhere
93vpmod is offline   Reply With Quote


Old 08-26-2013, 10:28 AM   #4
code3rrt
Babbling Farker
 
Join Date: 08-09-12
Location: Spokane Valley, Washington
Default

Those wings look great, skin looks nice and crispy! Good lookin' cooks there.

KC
__________________
KC
Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah:
code3rrt is offline   Reply With Quote


Old 08-26-2013, 12:00 PM   #5
cowgirl
somebody shut me the fark up.

 
cowgirl's Avatar
 
Join Date: 07-18-07
Location: Oklahoma
Default

It all looks great! Love the color on those wings.
__________________
jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
http://cowgirlscountry.blogspot.com/
cowgirl is offline   Reply With Quote


Old 08-26-2013, 12:40 PM   #6
sefus12
Is lookin for wood to cook with.
 
Join Date: 07-29-13
Location: Louisville, KY
Default

Quote:
Originally Posted by 93vpmod View Post
Wow, it all looks great. My vote goes to the chicken.


WHAT's up next?
Not sure... probably smoke a few whole chickens and some wings this weekend (opening weekend of college football) but I also want to try the pepper stout beef I keep reading about.

And the wings were fantastic. It was my first time smoking them and they came out really well.
sefus12 is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.





All times are GMT -5. The time now is 02:40 PM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2017, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts