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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Unread 08-05-2013, 01:20 PM   #1
OxInYourBox
Got Wood.
 
Join Date: 08-04-13
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Default New from Charlotte, NC area

Indian Land, SC technically but I'm a mile from the border.

New guy here-came across the forum while searching around for info on a GOSM charcoal I inherited from the in laws while cleaning house. Barely used by them (poor design with the charcoal tray) but with some work it should be smoking well for me.

It joins a Weber kettle where I mostly smoke stuffed jalapenos and occasionally burgers/chicken when the wife isn't impatient and ribs when I have time (smokenator added in as well). Also have a gas grill for her to cook on during the week when I'm working late.

Looking forward to checking out the site and threads. Always enjoy seeing what folks build/modify with regards to grills.

Ox aka Will
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Unread 08-05-2013, 06:12 PM   #2
bluetang
somebody shut me the fark up.

 
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Welcome, come on in, take your shoes off and sit a spell.
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Homegrown 120 Gallon Reverse Flow, Homey, the Homegrown Kettle, 3 UDS's, 3 Stack Pro Q Excel 20, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric and a CA gasserrrr
Bicycle Fast Polder Thermo, Indisputably Fastest Purple Thermapen, SAI Satay Grill

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Unread 08-06-2013, 06:59 AM   #3
Big George's BBQ
somebody shut me the fark up.

 
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Welcome
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Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
KCBS
Back Porch BBQ Competition BBQ Team

When all else fails ask yourself WWGALD
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Unread 08-06-2013, 11:59 AM   #4
PaPaQ
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Welcome!
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Unread 08-06-2013, 11:59 AM   #5
klaatu
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Welcome
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Unread 08-06-2013, 05:46 PM   #6
LMAJ
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Welcome to the party!
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L-M
Official Pennsylvania MOINK Ball maker
1 Large BGE - 7/5/08
1 Large BGE and table - 8/29/12
1 18.5 new to me WSM
Super Fast BLUE and RED Thermapen
1 - The Great Outdoors Smoker Sea Bug cooker
1 - Fantastic hubby - the original Big Al
_______________________________________
Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault
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Unread 08-07-2013, 07:01 AM   #7
Garrett
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Welcome!
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My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, and a free to me Weber One Touch Silver 18.5" kettle
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Unread 08-07-2013, 07:27 AM   #8
wnkt
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Welcome neighbor, Im on the other side of the county
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Chargriller Super Pro with side firebox
------

I'd like to be remembered as one of those "larger than life" people, but as I'm only 5'6" I just work on being *wider* than life.
(Pedro Moura Pinheiro, a funny guy)
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Unread 08-07-2013, 02:16 PM   #9
bbq.tom
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Greetings and welcome to the forum! Great to have you on here!
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Tom
CMJ - KCBS
CBJ - MBN, NCBS, NCPC, NCBBQA
OBJ - BBQCritic.com
CTC - KCBS
Pitmaster and chef - "4 Lil' Pigs" Competition BBQ Team
Author of "A 'Q' Review"
Lang Hybrid Smoker, BDS, Holland "Epic"
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Unread 08-07-2013, 05:00 PM   #10
OxInYourBox
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Thanks everyone!

Lots of information on the site-just wish I had the time but this being a traveling week sucks.
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Unread 08-08-2013, 05:47 AM   #11
BBQ_MAFIA
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Welcome
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Guido

Lang 60
Lang 84 Deluxe Warmer with Chargrill
Large Spicewine
Large BGE
XL - BGE
Med. BGE ( Bought it for my son Vincenzo)
Brinkman Snp
Brinkman ECB
GOSM
Weber Kettle
Kenmore Elite Gasser
Camp Chef Outdoor Stove
1-Banjo
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Unread 08-08-2013, 07:10 AM   #12
dwfisk
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Welcome from north Florida.
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I'm Dave
Weber 26.75 OTG w/CI grates & SJ/WSM Mini
Home built 24"x72" reverse flow stick burner trailer with 18"x40" grill w/CI grates and upright SS gas oven/smoker.
Home built 48" fire pit with a 30"x30" Santa Maria style ranch grill.
Home built lump charcoal retort, iGrill & a bunch of other cooking toys.
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Unread 08-22-2013, 07:15 AM   #13
OxInYourBox
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Thanks everyone-before work became 120 hours in 10 days including traveling back and forth across the US I was spending some good time in KCquer's roadmap thread-lots of great info there and in the members here.

Finally got the smoker home-looks like I may be need a couple racks but an easy fix. Worse thing about it was the old temp probe was pretty much fubar (replaced it in the pics-I'll also use my polder remote temp probe) and normal dust/cobwebs from being in storage with a non fitting cover. All in all not bad "trading" for swapping out 3 bathroom light fixtures.

I have a couple weber charcoal trays and vegetable tray-going to use those as a charcoal basket to start along with cleaning it out some and then loading up a chimney and seeing how she does temp wise. May throw some jalapenos in just to have something cooking-don't mind if I cook those too much.

Pardon the garage mess-part of my honey do list for my week off this week-funny how I never get to it. :)





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