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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind.


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Unread 08-14-2013, 01:28 PM   #1
MikeJ65
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Default Hawg with a Heart

I know some of you have seen that Operation BBQ Relief is offering a very unique whole hog class at the Royal this year to raise money. It has been advertised at $1500 and, while it is a very good cause, that is still a pretty hefty price tag for most of us. I found out today that membership in most any BBQ society gets you a $505 discount, making it $995. I believe that $795 of this is also tax deductible. I haven't signed up yet, but I am about to pull the trigger.

Here are the instructors (not that they need any introduction on this board) and a link for more details.

Brad Orrison - The Shed BBQ and Blues Joint- Memphis in May Whole Hog Champion and TV personality from Up In Smoke BBQ Show and the new show on Food Network “The Shed” airing August 5th.

Mark Lambert - Sweet Swine O Mine Competition Team and Distributing- 2 time Memphis in May World Champion and numerous other championships!

John Wheeler - Natural Born Grillers – 3 Time Memphis in World Champion, numerous Grand Championships and co-owner of Memphis Barbecue Co.

Allen Smith - Boars Night Out - 2012 MBN Overall Team of Year and 2012 Team of the Year Ribs, Shoulder and Hog as well as numerous other Grand Championships!

http://www.operationbbqrelief.org/hawgwithaheart
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Unread 08-16-2013, 07:50 AM   #2
stan
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Mike you are correct $795 of the $995 is tax deductible. Also Founders Club members and Grand Champion Club members the cost is $900. Look forward to see you and others at the class.
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Co-Founder and Executive Director of Operation BBQ Relief - www.operationbbqrelief.org
Partner in BBQScores.com - A Competition Management System www.BBQScores.com
County Line Smokers Competition BBQ Team
KCBS Member - CBJ #20654
Pitmaker BBQ Vault mounted in a 12 Foot Competition Trailer
22 1/2 Weber Kettle, Stainless Steel gaser
chunks of wild cherry, pecan, oak
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